Tandoor Cook

This role involves working closely with the kitchen team to deliver a memorable dining experience Key Responsibilities: - Food Preparation:Prepare and marinate meats, vegetables, and other ingredients for the Tandoor - Ensure the quality and freshness of all items used in Tandoor preparations - Tandoor Cooking:Operate and manage the Tandoor oven...

**Job Summary**: We are looking for passionate and hardworking Commi -I Tandoor Cook to join our fast growing, multi-cuisine restaurant in Goa. **Duties and responsibilities**: - Prepare food for guests while following guidelines laid out, ensuring the quality and quantity as per the restaurant standards and state regulations. - Fulfill guest orders in a...

Just Lobo's Goa, a family-style restaurant & bar serving a wide variety of popular cuisines, including Goan, Tandoor, Asian, Continental, Italian, & Arabian all through the year, Monday to Sunday, 9:00 am to 11:30 pm is looking for an expert cook who has expertise in making mouth-watering dishes from all of the above hot cuisines. **Responsibilities**: As a...

A **commis chef** is a junior chef working under a **Chef de Partie**. Their role is mostly learning, assisting, and handling basic prep work. **Key Responsibilities**: - Prepares ingredients (chopping, peeling, portioning, marinating, mise en place). - Assists CDP in preparing and plating continental dishes (e.g., pastas, grills, sauces, salads). - Learns...

Company DescriptionRosetta Hospitality, established in 2017, is a collection of ecologically sustainable luxury resorts located in soulful destinations across South India. Our first resort, located in Sakleshpur amidst a 100-acre coffee plantation, is just a 3-hour drive from Bangalore. We are swiftly expanding into other hand-picked locations, each designed...

Job Summary:We are looking for passionate and hardworking Commi -I Tandoor Cook to join our fast growing, multi-cuisine restaurant in Goa.Duties and responsibilities:Prepare food for guests while following guidelines laid out, ensuring the quality and quantity as per the restaurant standards and state regulations.Fulfill guest orders in a timely manner while...

**About the Role**: **Key Responsibilities**: - Prepare and cook a wide variety of dishes across **Indian, Chinese, and Tandoor cuisines**. - Ensure **taste, quality, presentation, and consistency** of food. - Manage kitchen operations efficiently during peak hours. - Maintain hygiene, sanitation, and food safety standards at all times. - Control food...

About the Role:We are seeking a skilled and passionate Chef with expertise in Indian, Chinese, and Tandoor cuisines. The ideal candidate should be able to manage a busy kitchen, deliver consistently high-quality dishes, and work effectively in a fast-paced environment.Key Responsibilities:Prepare and cook a wide variety of dishes across Indian, Chinese, and...

**Job Summary** Indian Chef with 3-5 years of experience. Hemant Oberoi Restaurant and Hospitality Pvt Ltd is into restaurants In Goa , Restaurant **Responsibilities and Duties** - Provide the highest and most efficient level of hospitality service to the hotel guests. - Works in the designated station as set by Executive Chef and/or Sous Chef. - Able to...

**Job Number** 24070948 **Job Category** Food and Beverage & Culinary **Location** Goa Marriott Resort & Spa, Post Box No. 64 Miramar, Goa, Goa, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash...