Tandoor Cook

A Tandoori Chef is responsible for preparing and cooking a variety of Indian dishes, like tandoori chicken and naan, using a traditional tandoor oven. Key duties include marinating meats, vegetables, and seafood, managing oven temperature, and ensuring high standards of food safety, hygiene, and presentation. The role also involves managing inventory,...

Job Summary As an executive chef you will be responsible for everything that goes on in your employer’s kitchen. Not only will you be required to oversee all dishes from start to finish, you are also tasked with hiring and firing employees, meeting health and safety standards and dreaming up new recipes for the restaurant you work in. If you love to...

Prepare, marinate, and cook a variety of tandoor dishes such as kebabs, rotis, naans, kulchas, and tikkas according to standard recipes.Ensure proper handling and maintenance of the tandoor oven and related equipment.Maintain cleanliness and organization in the tandoor section and ensure mise-en-place is always ready.Assist the Tandoor Chef / CDP in...

Diploma or Certificate in Culinary Arts or Hotel Management.Minimum 1–2 years of experience in a similar role in a reputed hotel or restaurant.Basic knowledge of Indian cuisine, especially tandoor cooking (breads, kebabs, and tikkas).Understanding of tandoor operations, temperature control, and marination techniques.Familiarity with food hygiene,...

The Tandoori Chef is responsible for the preparation, cooking, and presentation of authentic, high-quality Tandoori cuisine in the resort's kitchen. This role requires expertise in operating and maintaining a tandoor oven, mastering traditional Indian cooking techniques, and ensuring all dishes meet the resort's premium standards for taste, presentation, and...

**Job Title**: Commi 1 - Tandoor / Indian **Salary**: ₹23,000 CTC per month **Training Location**: Delhi (Accommodation & Food provided during training) **Job Locations**: Chennai | Bhubaneswar | Bangalore | Noida | Panchkula | Ghaziabad (Vasundhara) | Kolkata | Pune | Mumbai | Patna | Guwahati **Job Summary**: **Key Responsibilities**: - Prepare and...

ResponsibilitiesPrepare and marinate meats, seafood, and vegetables for cooking in the tandoor ovenOperate and maintain the tandoor oven to ensure it is in good working conditionCook dishes in the tandoor oven following traditional Indian recipes and techniquesMonitor cooking times and temperatures to ensure dishes are cooked properlyEnsure food safety and...

We are hiring Indian chef specializes in preparing dishes from the northern part of India, such as Punjab, Delhi, Uttar Pradesh, Rajasthan, and Haryana. They work with a range of spices and cooking techniques, such as slow cooking, marination, and grilling, to create robust flavors in both vegetarian and non-vegetarian dishes. **Responsibilities**: - **Menu...

Job description - Create, plan & cook all daily specials. - Experience in Continental, Indian, Italian, Tandoor, International, ChineseAny Graduate Continental, Indian, Italian, Tandoor, International, Chinese Food + Accommodation+ Insurance provided Pay: ₹30,000.00 - ₹45,000.00 per month **Benefits**: - Health insurance Schedule: - Day...

The roles and responsibilities of a Tandoori Chef include preparing and cooking tandoori dishes like chicken, naan, and kebabs using a tandoor oven, managing the oven's temperature, and marinating ingredients. They are also responsible for maintaining food quality and presentation, ensuring kitchen hygiene, managing inventory, and collaborating with other...