Chinese Cook

7 days ago

Bengaluru Karnataka, India Thyme & Whisk Full time

**Cooking**:Preparing a variety of Chinese dishes, including stir-fries, steamed dishes, soups, noodles, and dim sum.
- **Recipe Following**:Adhering to recipes and adapting them as needed to maintain consistent quality and flavor.
- **Ingredient Preparation**:Preparing ingredients by slicing, cutting, chopping, mincing, stirring, and mixing.
- **Quality Control**:Ensuring the freshness of food and ingredients, and verifying the taste of dishes.
- **Food Safety**:Adhering to food safety regulations and maintaining a clean and organized workspace.
- **Teamwork**:Working collaboratively with other kitchen staff to ensure efficient operations.
- ABOUT US : THYME & WHISK IS A PURE VEG FINE DINE MULTI-CUISINE RESTAURANT CHAIN, INCLUDING VARIETY OF JAIN AND NON JAIN MENU.

**Job Types**: Full-time, Permanent, Fresher

Pay: ₹10,000.00 - ₹25,000.00 per month

**Benefits**:

- Food provided
- Provident Fund

Supplemental Pay:

- Performance bonus

Application Question(s):

- SHARE YOUR CONTACT NUMBER.

Work Location: In person

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