Chef de Partie Pastry

Shangri-La Bengaluru Shangri-La Bengaluru operates on a simple yet powerful philosophy of Shangri-La hospitality from a caring family. The uniquely Asian view of service at this luxury hotel in Bengaluru embodies the core values of respect, helpfulness, courtesy, sincerity, and humility. We are diverse, warm, and caring, but also demanding, dynamic and...

Job Description Company Description At Bakingo, we are more than just a dessert brand; we are your partner for memorable celebrations. We specialize in creating exquisite theme cakes and gourmet desserts, delivering fresh and trendy treats that delight the senses. With a clear vision to dominate the cake industry in India, we are dedicated to spreading...

_**Calling All Dessert Magicians! Craft Sweet Dreams at Our Indiranagar Cloud Kitchen! **_ Do you dream in layers of chiffon cake and whisper secrets to your sourdough starter? If your passion lies in transforming flour, sugar, and a dash of creativity into edible masterpieces, then step into the spotlight and join our cloud kitchen bakery revolution in...

Role & responsibilitiesPrepare and bake a wide variety of breads, pastries, desserts, and other bakery items.Ensure consistency, taste, and presentation of all baked goods as per hotel standards.Assist the Pastry Chef in developing new recipes and seasonal bakery menus.Monitor oven temperatures, baking times, and equipment cleanliness.Maintain hygiene and...

**Job Purpose**: To assist the Pastry Chef and Chef de Partie in preparing, producing, and presenting high-quality pastries, desserts, and bakery items while maintaining food safety, hygiene, and consistency in line with company standards. **Key Responsibilities**: - Prepare and produce a wide variety of pastries, desserts, breads, and other baked goods...

Shangri-La Bengaluru Shangri-La Bengaluru operates on a simple yet powerful philosophy of Shangri-La hospitality from a caring family. The uniquely Asian view of service at this luxury hotel in Bengaluru embodies the core values of respect, helpfulness, courtesy, sincerity, and humility. We are diverse, warm, and caring, but also demanding, dynamic and...

Job Purpose: To assist the Pastry Chef and Chef de Partie in preparing, producing, and presenting high-quality pastries, desserts, and bakery items while maintaining food safety, hygiene, and consistency in line with company standards. Key Responsibilities: Prepare and produce a wide variety of pastries, desserts, breads, and other baked goods according to...

Job Description: Demi Chef de Partie Job Title: Demi Chef de Partie Department: Culinary Reports to: Chef de Partie / Sous Chef Location:Bengalore Job Summary: The Demi Chef de Partie - Hot Kitchen assists in the preparation and cooking of hot food items in a specific section. This role supports the Chef de Partie in managing the section...

Company Description At Currice, we believe food is more than just a meal — it's an experience, a connection, and a story worth sharing. We are on a mission to create India's first curated multi-brand food ecosystem, bringing together trusted partners, innovative concepts, and flawless execution to serve diverse needs. Our services range from events...

Job Description Organization- Hyatt Centric Hebbal Bangalore Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel's standards and financial goals Qualifications...