Continental Chef

4 days ago


Koregaon Park Pune Maharashtra, India Iceberg Hospitality & Entertainment LLP Full time

**Key Responsibilities**:

- Prepare and cook a variety of **continental dishes** including soups, salads, sauces, meats, seafood, and desserts.
- Ensure **high standards of food presentation, taste, and portioning**.
- Maintain **kitchen hygiene, cleanliness, and safety standards** in accordance with health regulations.
- Develop new menu items and ensure **creativity in plating and presentation**.
- Monitor stock levels, order ingredients, and minimize **food waste**.
- Train and supervise junior chefs and kitchen assistants.
- Work closely with the **restaurant management team** to ensure smooth kitchen operations.
- Ensure all dishes are prepared **on time and meet customer expectations**.

**Requirements**:

- **Proven experience** as a Continental Chef or similar role in a reputed restaurant or hotel.
- Strong knowledge of **Western, Mediterranean, and European cuisines**.
- Ability to work in a **fast-paced kitchen environment**.
- **Culinary certification** or relevant hospitality degree preferred.
- Excellent **time management and multitasking skills**.
- Knowledge of **kitchen safety, hygiene, and sanitation standards**.
- Creativity in food plating and presentation.

**Job Types**: Full-time, Permanent

Pay: ₹15,000.00 - ₹23,000.00 per month

**Benefits**:

- Health insurance
- Provident Fund

Schedule:

- Rotational shift

Supplemental Pay:

- Overtime pay
- Shift allowance

Work Location: In person

Application Deadline: 29/05/2025


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