Commi Ii- Continental Cuisine

Key Responsibilities: - Prepare and cook a variety of continental dishes (e.g., pastas, grills, sauces, and salads) as per standard recipes. - Assist senior chefs in daily kitchen operations. - Maintain cleanliness and organization of the kitchen and workstations. - Ensure compliance with food safety and hygiene standards (HACCP/local regulations). -...

**Responsibilities** - Prepare and Cook continental dishes according to recipes. - Assist senior chefs in daily kitchen operations. - Ensure cleanliness and organization of the kitchen. - Maintain inventory and stock levels. - Comply with health and safety regulations. - Support in menu development and planning. - Train and mentor junior kitchen staff when...

**Responsibilities** - Prepare and Cook continental dishes according to recipes. - Assist senior chefs in daily kitchen operations. - Ensure cleanliness and organization of the kitchen. - Maintain inventory and stock levels. - Comply with health and safety regulations. - Support in menu development and planning. - Train and mentor junior kitchen staff when...

**Responsibilities**: - Assist in the preparation and cooking of dishes under the supervision of senior chefs. - Execute recipes and techniques with precision and consistency. - Maintain cleanliness and organization of workstations, equipment, and kitchen areas. - Follow food safety and sanitation guidelines to ensure a safe and hygienic environment. -...

**Responsibilities**: - Assist in the preparation and cooking of dishes according to recipes and standards. - Work under the guidance of senior chefs to learn and refine culinary techniques. - Maintain cleanliness and organization of workstations, equipment, and kitchen areas. - Follow food safety and sanitation protocols to ensure a safe and hygienic...

**Education**: Culinary diploma or relevant certification preferred. * - **Experience**: At least 2-3 years of experience in Indian and/or Continental cuisine in a similar position. - Strong knowledge of Indian and Continental cooking techniques, spices, and ingredients. - Ability to work under pressure in a fast-paced environment. - Excellent communication...

**DCDP- (Continental and Indian Cuisine), 4 star Hotel, Kochi** Qualification: Diploma or degree in hotel management Experience from reputed hotels in the relevant section Salary - Rs 20,000/- to Rs. 25,000/-plus food and accommodation Job Location: Kochi Industry: 4 Star Hotel Pay: ₹15,000.00 - ₹22,000.00 per month **Benefits**: - Food...

As a Commi 2 (Continental), you will play a vital role in supporting the senior chefs, executing recipes, maintaining quality standards, and contributing to the overall success of the kitchen. Your culinary skills, attention to detail, and passion for continental cuisine will be key assets in this role. Minimum 2 years of relevant experience in any...

**Job Title**: Multi-Cuisine Chef (Chinese, Continental & Café Style Dishes) **Location**: Kunnamangalam, Calicut **Job Type**: Full-Time **Experience**: Minimum 2-4 years in a professional kitchen **Salary**: 28000 - 30000 **Job Summary**: **Key Responsibilities**: - Prepare and cook a variety of dishes from Chinese and Continental cuisines (e.g.,...

Job Title: Multi-Cuisine Chef (Chinese, Continental & Café Style Dishes)Location: Kunnamangalam, CalicutJob Type: Full-TimeExperience: Minimum 2-4 years in a professional kitchenSalary: Job Summary:We are looking for a skilled and passionate Multi-Cuisine Chef with expertise in Chinese, Continental, and Café-style dishes to join our kitchen team. The ideal...