Commi Chef

*Job Title:* Commi Chef*Reports to:* Senior Chef/Head ChefWe are seeking a skilled and enthusiastic Commi Chef to join our culinary team. The successful candidate will assist in food preparation, presentation, and plating, while maintaining high standards of quality, hygiene, and safety.*Key Responsibilities:*Prepare and cook menu items to the highest...

**Responsibilities**: - Assist in the preparation and cooking of dishes according to recipes and standards. - Work under the guidance of senior chefs to learn and refine culinary techniques. - Maintain cleanliness and organization of workstations, equipment, and kitchen areas. - Follow food safety and sanitation protocols to ensure a safe and hygienic...

We are hiring experienced Commis chef for calicut reputed star hotel. Freshers can also apply.Immediate joining preferred.Job type: Full timeQualification: Related degree, or same field experience.Accommodation: providedsalary : based on experience and interview.SHORT JOB DESCRIPTIONwe are looking for a professional porotta maker to our kitchen.key...

Preparing, cooking, and presenting high-quality dishes within the specialty section - Assisting the executive chef and sous chef to define menu concepts and develop dishes - Helping with the management of health and safety practices - Operate and maintain all department equipment and report any problems - Managing and training any Commi Chefs - North Indian...

Applications invited from experienced hands in relevant section Job level CDP DCDP COMMIS ( !st ,2nd, 3rd) PARATHA SPECIALIST DOSA SPECIALIST TEA / BEVERAGE SPECIALIST CHAT SPECIALIST KITCHEN STEWARD SUPERVISOR KITCHEN STEWARDS **Salary**: ₹12,000.00 - ₹25,000.00 per month **Benefits**: - Food provided **Experience**: - Chef: 2 years...

Job Title: Kitchen Staff – Commis 3, Commis 2, Commis 1 & Cook (6 mo exp)Location:* Hotel Maharani, calicut Puthiyara taluk roadAbout the roleWe're looking for energetic kitchen crew to support our busy hotel kitchen. You'll work with prep, keep the station clean, and ensure dishes go out on time.Key responsibilitiesChop, mise‑en‑place, and...

As a Commi 2 (Continental), you will play a vital role in supporting the senior chefs, executing recipes, maintaining quality standards, and contributing to the overall success of the kitchen. Your culinary skills, attention to detail, and passion for continental cuisine will be key assets in this role. Minimum 2 years of relevant experience in any...

Key Responsibilities: - Prepare and cook a variety of continental dishes (e.g., pastas, grills, sauces, and salads) as per standard recipes. - Assist senior chefs in daily kitchen operations. - Maintain cleanliness and organization of the kitchen and workstations. - Ensure compliance with food safety and hygiene standards (HACCP/local regulations). -...

To maintain a high standard of specified work in accordance with the Executive Chef’s instructions. - To prepare, cook and serve food delegated as your responsibility, ensuring that the highest possible quality is maintained and that agreed standards for food preparation and presentation are met at all times under guidance from a senior chef. - To monitor...

Perform meal-prep activities before guests arrive. - Making cold appetizers, including salads, vegetable and meat roll-ups and bruschettas. - Garnishing dishes with spices, nuts, fruit and vegetables. - Store ingredients to keep them fresh and reduce food wastage. - Recommend modern recipes to renew our menu and add nutritious, creative cold dishes. - Assist...