Continental Chef

16 hours ago


Kottuli Calicut Kerala, India Brown Town ( A unit of Paragon Ventures Pvt Ltd) Full time ₹ 1,50,000 - ₹ 3,00,000 per year

We're Hiring – Continental Kitchen Team

Location: Paragons Brown Town Bakery & Cafe

Type: Full-Time

Positions Open:

  • Demi Chef de Partie (DCDP)
  • Commis I
  • Commis III

1. Demi Chef de Partie (DCDP – Continental)

Responsibilities:

  • Prepare and cook continental dishes to high standards
  • Manage a section of the kitchen and guide junior staff
  • Ensure food quality, taste, and presentation
  • Maintain hygiene and food safety protocols

Requirements:

  • Minimum 3 years experience in continental cuisine
  • Strong knowledge of sauces, grills, pasta, salads, etc.
  • Leadership skills and attention to detail

2. Commis I (Continental)

Responsibilities:

  • Assist senior chefs in preparing continental dishes
  • Handle basic cooking and plating
  • Follow kitchen standards and recipes
  • Maintain cleanliness and stock levels

Requirements:

  • 1–2 years experience in a professional kitchen
  • Basic knowledge of continental cooking
  • Team player with a learning attitude

3. Commis III (Continental)

Responsibilities:

  • Support chefs with prep work (cutting, chopping, marination)
  • Keep kitchen area clean and organized
  • Follow instructions and safety practices

Requirements:

  • 6 months to 1 year of kitchen experience
  • Eagerness to learn and grow
  • Discipline and reliability

Join a growing team. Apply now

Paragons Brown Town Bakery & Cafe

Contact us at :

Job Types: Full-time, Permanent

Pay: ₹15, ₹25,000.00 per month

Benefits:

  • Health insurance
  • Leave encashment
  • Paid time off
  • Provident Fund

Work Location: In person


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