Bartender

Need an experienced Bar Tender having knowledge of Making cocktails, Mocktails, Smoothies, Shakes, knowledge of liquor and also having knowledge of maintaining Excise Register (FLR) Pay: ₹17,000.00 - ₹19,000.00 per month **Benefits**: - Food provided Schedule: - Fixed shift Work Location: In person Expected Start Date: 16/06/2025

Captains, Bartender, Steward, Cooks, Dishwasher Job - Sector 85, SAS Nagar Mohali Punjab -Good Salary. Fine Dine Club. Urgent joining. Indian/Chinese/Continental/ Bakery/ Tandoor cooks Vacancy. Call send resume for interview details.

**Job Descriptions : Waitress/Server**: **Responsibilities**: - Greeting and seating customers in a friendly and efficient manner. - Taking food and drink orders accurately and promptly. - Providing menu recommendations and answering customer inquiries. - Serving food and beverages to tables and ensuring timely delivery. - Checking in with customers to...

Post Jobs Free Job Descriptions Hospitality and Tourism Job Descriptions **Steward Job Description** Learn about the key requirements, duties, responsibilities, and skills that should be in a steward job description. A steward assists in keeping a restaurant, bar, or lounge clean and sanitary, assists in cleaning dishes and tends to customers' needs....

Maintains proper and adequate set-up of the bar on a daily basis, this includes requisitioning and stocking of all beer, wine, spirits, paper products, straws, stirrers, condiments, and produce based on projections from the daily function sheet, hotel occupancy, par stock. Responsible for the daily inventory update, and physically count on a daily basis, and...

A Bar Supervisor is a key leadership role in a bar or restaurant, responsible for overseeing daily operations and ensuring that service runs smoothly. They act as the bridge between the bar staff and management, and are crucial for maintaining high standards of quality, customer service, and efficiency. Bar Man also required - Helpline for Information / / ...

A Banquet Manager is a professional responsible for the overall planning, organization, and execution of events, banquets, and other large gatherings. They act as the central point of contact, ensuring a seamless and memorable experience for the client and their guests. EXCELLENT SPOKEN ENGLISH SKILLS Helpline for queries / Key Responsibilities: Client...

A Banquet Manager is a professional responsible for the overall planning, organization, and execution of events, banquets, and other large gatherings. They act as the central point of contact, ensuring a seamless and memorable experience for the client and their guests.EXCELLENT SPOKEN ENGLISH SKILLSHelpline for queries / Key Responsibilities:Client...

Job SummaryWe are seeking a friendly, skilled, and customer-oriented waiter to join our team. The ideal candidate will be a dedicated professional who can create a positive and memorable dining experience for every guest. This role requires excellent communication skills, a high level of attention to detail, and the ability to thrive in a fast-paced...

**Job Title: Restaurant Captain** **Responsibilities**: - **Guest Service Excellence**: Provide exceptional customer service to restaurant patrons, ensuring a positive and memorable dining experience. - **Dining Room Management**: Oversee the day-to-day operations of the dining area, including managing reservations, seating arrangements, and maintaining a...