Continental Cook

**Key Responsibilities** - Plan and create menus featuring a variety of Continental dishes. - Follow recipes and cooking techniques to prepare Continental dishes with consistency and high quality. - Prepare and portion ingredients, including cutting, marinating, and seasoning meats, vegetables, etc. - Utilize various cooking techniques such as grilling,...

Responsibilities include: Reports to Head chef - to help in continental food preparation as and when instructed Responsible to maintain cleanliness, sanitation at the assigned work area. Responsible for preparing and cooking all food items by the recipe and to specification. Prepare ingredients for cooking, including portioning, chopping, and storing...

Responsibilities include: Reports to Head chef - to help in continental food preparation as and when instructed Responsible to maintain cleanliness, sanitation at the assigned work area. Responsible for preparing and cooking all food items by the recipe and to specification. Prepare ingredients for cooking, including portioning, chopping, and storing...

**Job Title**: Continental CDP (Chef de Partie) **Department**: Kitchen / F&B Production **Location**: CHENNAI **Job Type**: Full-time **Job Summary**: We are seeking a skilled and passionate **Continental Chef de Partie (CDP)** to join our culinary team. You will be responsible for preparing and presenting high-quality continental dishes, maintaining...

**Menu Development**: Design and develop a diverse continental menu that reflects current trends while maintaining traditional flavors. - **Food Preparation**: Oversee the preparation and presentation of high-quality dishes, ensuring consistent taste and quality. - **Kitchen Management**: Manage kitchen staff, including training, scheduling, and ensuring...

Responsibilities include: Reports to Head chef - to help in contine food preparation as and when instructed Responsible to maintain cleanliness, sanitation at the assigned work area. Responsible for preparing and cooking all food items by the recipe and to specification. Prepare ingredients for cooking, including portioning, chopping, and storing...

Hiring for a continental chef who know how to cook hummus, pita bread and Shawarma. Pay: ₹15,000.00 - ₹25,000.00 per month **Education**: - Secondary(10th Pass) (preferred) **Experience**: - Chef: 2 years (preferred) - total work: 1 year (preferred) Work Location: In person

**Call directly at +91 75581 22288** Key Responsibilities: - Prepare and cook a variety of continental dishes, including soups, salads, appetisers, and entrees, according to the standard recipes and established quality standards. - Assist in menu planning and recipe development, suggesting new and innovative dishes, and ensuring that menus are updated...

**Sous Chef - South Indian & Continental Cuisine** The **Sous Chef** serves as the second-in-command in the kitchen, assisting the Executive Chef in maintaining high standards in food quality, kitchen operations, and team leadership across both **South Indian** and **Continental** cuisine. **Key Responsibilities** - Execute daily kitchen operations:...

We Are Hiring Home Cook Who Should Be Very Specialized In South Indian As Well Continental. Company Will Provide Home Stays And Accommodation - Planning And Preparation Of Food. - Ensuring Food Quality And Taste. - Maintaining Cleanliness. - Chopping Vegetables And Fruits. **Job Types**: Full-time, Permanent Pay: ₹20,000.00 - ₹30,000.00 per...