F&b Service Captain

**Restaurant Captain Duties and Responsibilities**: - Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guests with table reservations. - Assist guests while seating. - Ensure guests are serviced within the specified time. - Serve food...

**Job Title**: F&B Captain **Department**: Food & Beverage Services **Reports to**: Restaurant Manager / Food & Beverage Manager **Location: Pondicherry** **Job Summary**: **Key Responsibilities**: 1. **Leadership & Supervision**: - Lead, manage, and motivate a team of service staff to consistently deliver a world-class dining experience. - Conduct...

Job Description: Trainee Captain Responsible for operating F&B outlets assigned to him/ her. Role & Responsibilities Monitoring & ensuring F & B service operations are running smoothly. Organizing duty roster of service staff. Cost control, inventory, Training Maintaining SOP for quality. Should able to introduce innovative ideas for generating targeted...

We are looking for a skilled professional to join our team as an F&B Service Executive at Mango Hill, with 2-5 years of experience in the hospitality industry.Roles and ResponsibilityManage and coordinate food and beverage service operations to ensure high-quality customer experiences.Supervise and train staff members to maintain excellent service...

**JOB DESCRIPTION** **Steward** **1. Job Position** Steward **2.** **Category** Staff **3. Responsible To **F&B Manager, Assistant F&B Manager, Captain **4. Job Definition **To ensure the service of food and beverage to the guest with appropriate courtesy and efficiency **5. Duties and **a. To develop restaurant sales by setting high standards...

He / She should have good exposure in the service activities. Contact HR Required Candidate profileCaptain / Order Taking / Stewarding

RKN GRAND HOTEL LOCATION: PUDUCHERRY EXPERIENCE: 1+ Yr as BAR CAPTAIN CONTACT: 9600269297 RESPONSIBILITY: - **Staff Supervision**: Lead, train, and schedule bar staff, ensuring effective teamwork and excellent service delivery. - **Inventory Management**: Monitor and maintain stock levels, place orders for beverages and supplies, and manage inventory to...

We are looking for a skilled professional with 5 to 10 years of experience to join our team as a Senior Guest Service Associate in the Food and Beverage Services department at Mango Hill.Roles and ResponsibilityProvide exceptional guest service and ensure customer satisfaction.Manage and coordinate food and beverage services to meet high standards.Develop...

We are looking for a skilled professional with 8 to 15 years of experience to lead our Food and Beverage Service team in the hospitality industry. The ideal candidate will have a strong background in managing teams and delivering exceptional customer service.Roles and ResponsibilityLead and manage a team of food and beverage professionals to ensure excellent...

RKN GRAND HOTELLOCATION: PUDUCHERRYEXPERIENCE: 1+ Yr as BAR CAPTAINCONTACT: RESPONSIBILITY:Staff Supervision: Lead, train, and schedule bar staff, ensuring effective teamwork and excellent service delivery.Inventory Management: Monitor and maintain stock levels, place orders for beverages and supplies, and manage inventory to prevent shortages.Customer...