Indian Commi

6 days ago

Navi Mumbai Maharashtra, India BDC Eatopia Global Hospitality Pvt. Ltd Full time

**Responsibilities**:

- Food Preparation: Assist in the preparation of ingredients for various South Indian dishes, including chopping vegetables, grinding spices, and marinating meats. Follow recipes and portion sizes accurately to maintain consistency.
- Cooking and Plating: Execute cooking techniques specific to South Indian cuisine, such as tempering, sautéing, and grilling. Prepare and assemble dishes according to established guidelines, ensuring attractive presentation and adherence to quality standards.
- Quality Control: Assist in monitoring and maintaining food quality throughout the cooking process. Follow standard recipes and procedures to ensure consistency in taste, texture, and appearance of South Indian dishes.
- Inventory Management: Assist in managing ingredient inventory levels, including proper storage, labeling, and rotation. Notify the senior kitchen staff of any shortages or expired ingredients for timely replenishment.
- Kitchen Operations: Maintain a clean and organized workstation, following food safety and sanitation guidelines. Adhere to proper handling and storage of raw and cooked food products, ensuring compliance with hygiene standards.
- Team Collaboration: Work collaboratively with other members of the kitchen team, including Sous Chefs, Line Cooks, and fellow Commis. Communicate effectively to ensure efficient workflow and timely execution of orders.
- Learning and Development: Continuously enhance your knowledge and skills in Indian cuisine, particularly in South Indian specialties. Seek guidance from senior chefs to improve techniques and learn new recipes.
- Health and Safety: Adhere to all health and safety regulations, including proper handling of equipment, knives, and kitchen tools. Follow hygiene practices to maintain a clean and safe working environment.

**Job Types**: Full-time, Permanent

Pay: ₹15,000.00 - ₹25,000.00 per month

**Benefits**:

- Food provided
- Health insurance
- Leave encashment
- Paid sick time
- Paid time off
- Provident Fund

Schedule:

- Day shift
- Morning shift
- Rotational shift
- Weekend availability

Supplemental pay types:

- Yearly bonus

**Experience**:

- Indian Cuisine: 2 years (required)

Work Location: In person

  • Indian Commi

    1 week ago

    Andheri, Mumbai, Maharashtra, India Binge Consulting Full time

    **Commis I** (Senior Level): - Independently prepare Indian dishes including curries, tandoor, gravies, and snacks. - Guide junior commis in preparation, hygiene, and portioning. - Ensure quality control and consistency in food preparation. - Manage mise-en-place for assigned section. - Assist CDP in planning and ordering ingredients. - Maintain kitchen...

  • Commis Chef

    6 days ago

    Mumbai, Maharashtra, India Grand Hyatt Mumbai Full time

    Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef - Indian Cuisine is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International...

  • Commis I

    1 week ago

    Powai, Mumbai, Maharashtra, India MELUHA THE FERN AN ECOTEL HOTEL Full time

    At **Meluha The Fern An Ecotel Hotel** and **Rodas An Ecotel Hotel**, we take pride in serving authentic and flavorful dishes. We are looking for a passionate and skilled **Commis I - Indian** to join our culinary team and contribute to delivering an exceptional dining experience to our guests. **Key Responsibilities**: - Prepare and cook a variety of...

  • Commis Chef

    6 days ago

    Mumbai, Maharashtra, India Grand Hyatt Mumbai Full time

    Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef - Indian Curry is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International...

  • Commis Chef

    6 days ago

    Mumbai, Maharashtra, India Grand Hyatt Mumbai Full time

    Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef - South Indian Cuisine is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International...

  • Commis Chef

    6 days ago

    Mumbai, Maharashtra, India BDC Eatopia Global Hospitality Full time

    We are seeking a dedicated and passionate South Indian Commis to join our team At Malgudi specializing in South Indian cuisine. As an Commi, you will play a vital role in the kitchen, assisting in the preparation, cooking, and presentation of authentic South Indian and indian dishes. Your enthusiasm for South Indian and indian cuisine and willingness to...

  • Commi 1 & 2 (Continental or Indian Cuisine)

    2 days ago

    Andheri, Mumbai, Maharashtra, India Binge Consulting Full time

    **Job Title**: Commis I & II - Continental / Indian Cuisine **Location**: South Mumbai (Iconic 4-Star Hotel) **Department**: Food Production (Kitchen) **Salary**: ₹18,000 - ₹23,000 per month (Based on experience and skill level) **Reporting to**: CDP / Sous Chef / Executive Chef **Position Overview** **Key Responsibilities** - Assist in the...

  • Indian Commie I

    1 week ago

    Andheri, Mumbai, Maharashtra, India Peninsusla Redpine Hotel Full time

    Job Title: Indian Commi I Chef Reports to: Executive Chef/Sous Chef Department: Kitchen Location: Peninsula Redpine Hotel, Andheri, Mumbai Job Summary: To assist in the preparation and presentation of high-quality Indian cuisine, maintaining hygiene and safety standards, and contributing to the success of the kitchen team. Key Responsibilities: Food...

  • Commi 1 Chef Indian Curry

    2 weeks ago

    Mumbai, Maharashtra, India Passion F&B Carnival by Tresind , Avatara Full time

    **Commis 1 Indian Curry Chef Job Description Template** We are looking to hire a hard-working and efficient commis chef to prepare meal ingredients for the chef de partie and assist with various kitchen duties. The commis chef's responsibilities include informing the supervisor of malfunctioning or broken kitchen equipment, unpacking and organizing...

  • Commi Chef

    6 days ago

    Lower Parel, Mumbai, Maharashtra, India Sensys Technology Ltd Full time

    **We’re Hiring: Commi Chef 2 (Indian & South Indian Cuisine)** **Location: Lower Parel, Mumbai** **Experience: 1-2 years** **Salary: ₹18,000 - ₹20,000** **Timing: 10 AM - 10 PM (Break shift)** **Key Responsibilities**: - Assist in daily food preparation and cooking under the supervision of senior chefs - Maintain kitchen cleanliness and ensure...