Assistant Cook

**Job Title: Caretaker cum Cook** **Location: Thrissur** *** **Age : 45 to 55 years (MALE)** **Qualifications**: - Proven experience 20 -30 years as a caretaker and cook. - Knowledge of nutrition and meal planning. - Strong communication and interpersonal skills. - Ability to work independently and manage time effectively. - Patience, empathy, and a...

Job Title: - Commis1 Salary package: - 25k to 30k Experience: - 2y Location: - Kozhikode Thondayad Bypass,Near cyber park,Calicut Kerala Or 7205153122 A Commis 1, often referred to as a Line Cook or Junior Chef, typically holds an entry-level position in a professional kitchen. Their primary responsibilities include: Food Preparation: They assist...

cookingb assistant location : kakkanad, kaloor, trivandrum salary: 15000+food and accomodation male fresher / experienced Pay: ₹15,000.00 - ₹29,654.71 per month Schedule: - Day shift Work Location: In person

Kitchen Supervisor vaccancy For Rhythm Event Galleria Ensuring food safety Arranging daily menus and apportioned ingredients Auditing & monitoring of all assets inside the hall Supervise food prep and cooking Assist in all kitchen operations Ordering supplies Assist clients with special food requests Controlling for spoilage and waste Ensuring...

**About the Role**: We are seeking a responsible and organized **Personal Assistant** to manage housekeeping, cooking, and administrative tasks to support the smooth functioning of daily activities. The position is based in an **apartment where the occupants work remotely**. You will ensure the space remains clean and comfortable while assisting with meal...

**Responsibilities**: - Wash and sanitize kitchen utensils, plates, and cooking equipment - Maintain cleanliness in the kitchen wash area - Assist in keeping the kitchen organized and hygienic - Support chefs and kitchen team as needed **Requirements**: - Prior experience in dishwashing or kitchen support preferred - Basic hygiene practices and team...

Preparing, cooking, and presenting high-quality dishes within the specialty section - Assisting the executive chef and sous chef to define menu concepts and develop dishes - Helping with the management of health and safety practices - Operate and maintain all department equipment and report any problems - Managing and training any Commi Chefs - North Indian...

Develop new menu options based on seasonal changes and customer demand. - Assist with the preparation and planning of meal designs. - Ensure that kitchen activities operate in a timely manner. - Resolve customer problems and concerns personally. - Monitor and record inventory, and if necessary, order new supplies. - Provide support to junior kitchen...

**Key Responsibilities**: **Food Preparation**: Assist in preparing ingredients, chopping vegetables, marinating meat, and other prep work. **Cooking**: Help cook dishes under the supervision of senior chefs, ensuring food is cooked to the right standard. **Maintaining Hygiene**: Ensure that kitchen tools, utensils, and workstations are kept clean and...

**KOVILAKAM RESIDENCY PRIVATE LIMITTED** PANTRY HELPER The Pantry assistant is responsible the preparing various food products, ensuring proper food handling procedures are followed, arranging necessary supplies and equipments between storage and work areas, operating a variety of kitchen utensils and equipment for food products cooking, serving and...