Cdp
1 day ago
Job profile - CDP (Pastry/Confectionary/Dessert)
We are looking for a great Pastry Chef to join our cooking dream team. This is an exciting opportunity for an enthusiastic, creative and driven culinary artist to build and share their knowledge and experience and delight our clients taste buds. You should be a pastry/confectionary professional specialized in the making of pastries, desserts, breads and other baked goods.
**Job duties and responsibilities**
Plan, implement and manage daily operations
Understand production requirements and ensure raw material availability on time
Decorate pastries using different icings, toppings as per SOP’s and set recipes
Monitor supplies and ingredients necessary for daily operations
Check quality of material and condition of equipment
Train, guide and motivate pastry assistants
Identify staffing needs and help recruit and train personnel
Maintain a clean cooking station
Adhere to health and safety standards
Keep abreast with the latest food and industry trends
**Job requirements and qualifications**
Previous working experience as Sr. DCDP or A CDP for min 2 years in a bulk kitchen or fast moving outlet
Certificate in culinary arts or similar relevant field preferred
In depth knowledge of sanitation principles
Min 6 to 8 years of experience in baking/Pastry techniques and nutrition
Applicable knowledge of baking with ingredient limitations (pastries that are gluten free, sugarless, eggless etc.)
Excellent organizational and time management skills
Great attention to detail and creativity
Great interpersonal and leadership skills
Friendly attitude
Strong passion for the art of food design.
**Salary**: ₹28,000.00 - ₹35,000.00 per month
**Benefits**:
- Food provided
- Health insurance
- Leave encashment
- Paid sick time
- Provident Fund
Schedule:
- Evening shift
- Morning shift
- Night shift
- Rotational shift
Supplemental pay types:
- Performance bonus
**Experience**:
- total work: 5 years (preferred)
**Speak with the employer**
+91 9650033646
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