Indian Chef for Karjat Resort

A Premium Luxury Resort In KarjatRole DescriptionThis is a full-time on-site role for a South Indian/ Chinese Chefs at The Green Jungle Resort, located in Karjat. The Chef will be responsible for planning and preparing high-quality meals, creating menus, and ensuring all dishes are prepared to the highest standards. Day-to-day tasks include managing kitchen...

Develop and prepare authentic South and North Indian dishes for our resort's dining outlets. - Plan and design menus that reflect seasonal and regional ingredients. - Lead and manage kitchen staff, ensuring efficient kitchen operations. - Ensure the highest standards of food quality, presentation, and hygiene. - Control and manage kitchen inventory and food...

WE ARE HIRING Job designation: - Resort Inhouse Chef Job location: - Nashik, Maharashtra **Salary**: - 15,000-20,000 **Experience**: - Total experience: - 3 years of experience as a Chef, or related field - Minimum experience: - at least 2 years experience as an In-House Chef or similar role in a luxury resort or fine dining...

The Executive Chef at a resort is responsible for overseeing all culinary operations within the resort's kitchens, ensuring the highest standards of food preparation, quality, and service. This role involves managing kitchen staff, creating and refining menus, maintaining inventory, ensuring adherence to health and safety regulations, and contributing to the...

**Job Title**: Sous Chef (Indian Cuisine Specialist) **Location**: Mumbai, Maharashtra, India **Reports To**: Head Chef / Executive Chef **The Role**: We are looking for a dedicated and experienced Sous Chef specializing in Indian cuisine, with 8-12 years of progressive culinary experience. You will be the Head Chef's right-hand in the Indian kitchen...

**About the Opportunity** Join the culinary brigade of an internationally acclaimed **Celebrity Chef** as part of the launch team for a **high-profile flagship restaurant**. Rooted in authenticity and elevated with innovation, this concept celebrates **regional Indian cuisine** with a global perspective. This is not just a job—it’s a platform to be...

Duties: - 1. Assisting in food preparation, cooking, and presentation of Indian cuisine 2. Ensuring the quality of food is maintained at all times 3. Maintaining the cleanliness of the kitchen, including equipment and utensils 4. Keeping track of inventory and replenishing supplies when necessary 5. Assisting senior chefs in menu planning, creating and...

Looking for Indian CDP and Indian Commi II chef for 3 Star hotel Pay: ₹18,000.00 - ₹20,000.00 per month **Benefits**: - Food provided - Health insurance - Provident Fund Schedule: - Day shift - Morning shift - Rotational shift Work Location: In person Application Deadline: 28/09/2024

**Chef de Partie (Indian Cuisine)** We’re looking for an experienced **CDP - Indian Cuisine** to lead and manage the Indian section of our kitchen. Responsibilities include preparing authentic curries, tandoor items, and regional dishes while maintaining consistency, hygiene, and presentation standards. Culinary qualification preferred. **Competitive...

Indian Tandoori Chef X 1 You may have to work 6 days a week. Our week starts on Sunday Tuesday - Thursday 04:00pm - 11:00pm Fridays - Saturday 12.00pm - 12.00am with Breaks. Sundays 12.00pm - 11.00pm with Breaks PLEASE NOTE: Our restaurant is based in Watford Junction, WD24 just 20 mins by train from Wembley central station (Over Ground) or 10 mins walk...