Junior Chef

The role of a Junior or Intern Chef in a culinary setting is typically an entry-level position that offers aspiring chefs the opportunity to gain practical experience and learn the fundamentals of working in a professional kitchen. This position is designed to provide hands-on training and exposure to various aspects of the culinary world, allowing...

A junior sous chef's responsibilities include: - **Food preparation**: Assisting with food preparation and working with the head chef and sous chef - **Menu planning**: Helping with menu planning, development, and implementation - **Kitchen supervision**: Overseeing and supervising kitchen staff - **Maintaining standards**: Ensuring the kitchen runs...

Job Title: Junior Chef AssistantThe Junior Chef Assistant plays a vital role in the culinary team, contributing to the planning, preparation, and presentation of dishes.Key Responsibilities:Menu Execution: Assist senior chefs in executing menu items, adhering to standardized recipes and presentation guidelines.Mis-en-place: Contribute to the preparation and...

**Job Description: Junior Chef (Indian & Continental)** **Position**: Junior Chef **Department**: Kitchen **Location**: Mumbai **Reports To**: Head Chef **Role Overview** The Commis Chef will assist in the preparation and cooking of high-quality Indian and Continental dishes, ensuring efficiency, consistency, and adherence to food safety standards. This...

Job Title: Junior Bakery ChefLocation: Andheri WestDepartment: Bakery / PastryReports to: Head Baker / Pastry ChefJob Type: Full-timeSalary: 25,000-45,000Job Summary:The Junior Bakery Chef supports the Head Baker or Pastry Chef in preparing a variety of baked goods including bread, pastries, cakes, cookies, and other desserts. This role involves hands-on...

Job Loaction: Breach Candy Salary : 25000-35000 ( However it full depends on Food trial & Performance) **Roles and Responsibilities**: **1. Menu Planning and Development**: - Collaborate with the head chef and other sous chefs to plan and create new dishes. - Contribute to menu development by suggesting new recipes, techniques, and ingredients. **2. Food...

Job Title:A junior sous chef position available in our culinary team. Job Description:The junior sous chef will assist the head chef in managing daily kitchen operations, ensuring smooth food preparation and presentation. This role involves overseeing menu planning, inventory management, and maintaining high standards of cleanliness and sanitation.Required...

**Junior Sous chef duties and responsibilities** The duties and responsibilities of a Junior Chef vary depending on the restaurant where they work, but can include: - Measuring meal ingredients accurately for the Station Chef - Plating and presenting food items as per the Station Chef’s instruction - Receiving deliveries and making sure that all ordered...

**Job Title: Junior Sous Chef** **Location: Sakinaka and Turbhe Central Kitchen, Navi Mumbai** **Years of experience: 5-6 years** **Job Summary**: **Key Responsibilities**: - Assist the **Head Chef** in daily kitchen operations, ensuring smooth workflow. - Supervise and train kitchen staff, ensuring consistency and quality in food preparation. - Oversee...

Bakery and Confectionery background only apply commis chef is **a junior member of the kitchen staff who assists senior chefs with food preparation and organization**. Depending on the restaurant, commis chefs may be assigned to a particular station, or they may float between different stations, assisting wherever needed. **Salary**: ₹7,500.00 -...