All Rounder Chef

WE ARE HIRING Job designation: - All Rounder Chef : Cafe Job location: - Kolkata, West Bengal **Salary**: - 12,000- 18,000 per month Experience: - 2-4 years experience in all rounder chef orsimilar role. Education: - A culinary degree or certification is preferred. Skillset: - Good communication skills - Proficiency with MS Office - knowledge of...

**Summary**: An All Rounder Chef is versatile in multiple culinary disciplines, supporting menu preparation, managing different kitchen stations, and ensuring consistent food quality. **Key Responsibilities**: - Prepare hot and cold dishes, appetizers, main courses, and desserts across various cuisines. - Rotate between kitchen stations including grill,...

Urgent Opening for All Rounder Chef - Indian/Chinese/Tandoor/Roll/Mughlai/Fast Food - We have 34 food outlets around South Kolkata. - 12 Hrs duty. Break time will be provided - 4 W/O & Medical Leaves - PF, ESIC available. - Lodging Facility and Payment for food id available. Pay: ₹15,000.00 - ₹25,000.00 per month **Benefits**: - Paid sick time -...

All-Rounder Chef Job Responsibilities (Specializing in Indian & Chinese Cuisine): - Prepare traditional Indian dishes (e.g., curries, biryanis, tandoor items) and Chinese specialties (e.g., noodles, fried rice, Manchurian). - Innovate and create fusion dishes combining Indian and Chinese flavors. - Mastery in spice blends and cooking techniques unique to...

The Biryani Chef is responsible for preparing and cooking a variety of authentic biryanis and related dishes, ensuring high standards of taste, presentation, and consistency. The chef should possess deep knowledge of regional biryani styles (e.g., Hyderabadi, Lucknowi, Kolkata, etc.) and expertise in handling spices, marination, rice cooking, and dum...

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible to manage the assigned kitchen as an independent profit center, in line with the outlet’s operating concept and...

To assist the Sous Chef in the kitchen operation and ensure the company’s reputation for food quality is maintained at all times. - To plan, prepare and cook menu items as directed by the Sous / Brand Chef. - To assist in the development and planning of menus, including future food trends, and to be passionate about developing new styles of service and...

Seeking Demi Chef Di Partie/Commi I for a renown brand in cloud kitchen business - Must have an expertise on North Indian and Chinese cuisines. Hands on Bengali preparations would be an added advantage. - Ensure the quality of food served in all food outlets. - Assist in training within your department - Hygiene control - SOPs for all dishes are implemented...

Levanilla Patisserie is looking for talented and motivated Barista who will also be responsible for running the day-to-day operations of our bakery shop. As a Barista & Bakery Shop Supervisor at Levanilla Patisserie you’ll be responsible to crafting exceptional coffee and espresso drinks and look after day to day sales(includes billing). This role is...

Will be managing the day to day affairs of the business from planning, presentation, sales, noting, assisting, conveying meetings, keeping records, maintain the calendar, calling and all other basic works required in assistance. **Job Types**: Full-time, Permanent Pay: ₹10,000.00 - ₹15,000.00 per month Supplemental Pay: - Performance...