Bakery Chef

We are looking for a talented and passionate Bakery Chef to join our culinary team at a renowned restaurant in Anjuna, Goa.The ideal candidate will specialize in preparing breads, pastries, desserts, and baked goods while ensuring creativity, consistency, and top-notch quality.Key ResponsibilitiesPrepare, bake, and decorate a variety of breads, cakes,...

Prepare a variety of bakery items including breads, cakes, pastries, cookies, and desserts as per menu and guest preferences. - Design new and innovative bakery items for special occasions, buffets, and events. - Monitor daily production, inventory, and stock of bakery ingredients. - Ensure consistency in taste, presentation, and quality of all bakery...

Babka Goa is looking for a Bakery Chef (Entry Level)Immediate hiring.Job Profile Includes:Making A Variety Of Breakfast Buns, Cake Sponges, and Brownies From Scratch.Baking A Variety Of Breads For Ex. Bagels, Focaccia, Multigrain & Brioche.Prepare A Variety Of Tarts & Quiches Daily.Managing stock & Inventory.Repeating The Above Over & Over, Daily, &...

Ø To abide by the Mission statement Ø To abide by the rules and regulation of the hotel Ø The Pastry Chef has different status his work is specialised and is responsible for the special display work and supply to main kitchen for the supply of bakery and pastry Ø Functions of all pastry section employee Ø Is responsible for all hot and cold sweets...

Preparation of Breads, Croissant, Pastries. Should have 1 year experience working in a bakery. **Job Types**: Full-time, Permanent **Salary**: ₹14,000.00 - ₹17,000.00 per month **Benefits**: - Food provided Schedule: - Day shift - Morning shift Supplemental pay types: - Commission pay **Experience**: - total work: 1 year (required) Ability to...

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. To function as the Production Manager for all pastry and bakery products, making sure that they contribute to the overall success of outlets and...

Summary - You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. - To function as the Production Manager for all pastry and bakery products, making sure that they contribute to the overall success of outlets and...

We are looking for a passionate and enthusiastic Pastry Commis Chef to join our team.Responsibilities:Assist in preparing and baking pastries, breads, and dessertsSupport the Pastry Chef in daily operationsEnsure high standards of hygiene and food safetyLearn and develop pastry skills and techniquesMaintain cleanliness and organisation in the pastry...

Rare Republic Goa is a Café and French bakeryWe are already 11 years is the Goa F&B sceneWe looking for people who wants to join the team ,learn about Mediterranean healthy foodNatalia Alvarez the founder & chef is a reputed Spanish & Belgium's chef for the last 25 yearsWe will bring you the opportunity to get new skills and a new nutrition healthy vision...

Job Description: Sous Chef – High Volume OperationsLocation: Artjuna Goa (Main Outlet)Reporting to: Executive Management / Head of OperationsDepartment: Kitchen & Food OperationsWorking Hours: 7:00 AM – 10:30 PM (Shift-based management coverage)Position OverviewThe Sous Chef at Artjuna Goa will act as the operational head of the kitchen in one of Goa's...