Cook

We are hiring Cook to Wayanad, Kerala **Job Type**: Regular / Permanent **Salary**: ₹10,000.00 - ₹25,000.00 per month Schedule: - Day shift Ability to commute/relocate: - Wayanad, Kerala: Reliably commute or planning to relocate before starting work (required) **Experience**: - Cooking: 1 year (preferred) - total work: 1 year (preferred) **Speak...

Cook / Chef Minimum 5 Years of Experience Required Chinese, South Indian, North Indian, Kerala Traditional **Salary**: From ₹22,000.00 per month Schedule: - Morning shift Ability to commute/relocate: - Wayanad, Kerala: Reliably commute or planning to relocate before starting work (required) **Education**: - Secondary(10th Pass)...

CHINESE COMMI 1 SALARY 22K & ABOVE + 4 LEAVE FOOD AND ACCOMMODATION AVAILABLE **Job Types**: Full-time, Permanent **Salary**: From ₹22,000.00 per month **Benefits**: - Food provided - Paid time off Schedule: - Day shift - Morning shift Supplemental pay types: - Overtime pay - Yearly bonus **Experience**: - Chinese Cook: 4 years...

Need to know both north indian and south indian dishes. - Prepares ingredients by following recipes; slicing, cutting, chopping, mincing, stirring, whipping, and mixing ingredients; adding seasonings; verifying taste; and plating meals. - Completes hot meal preparation by grilling, sautéing, roasting, frying, and broiling ingredients and assembling and...

Duties & Responsibilities: - Be familiar with sanitation regulations - Setting up of the kitchen with cooking utensils, equipment, cutlery etc - Cook food in a timely manner - Assign tasks to kitchen staffs - Ensure the safety and hygiene of the kitchen - Supervise cooks and offer assistance whenever needed - Experiment with new recipes - Ensure compliance...

Job Summary: The Chinese Chef is responsible for preparing and cooking Chinese dishes according to the restaurant’s standards. The chef ensures the food is of high quality, presented well, and served in a timely manner. Key Responsibilities: Prepare and cook Chinese dishes as per recipes and quality standards. Ensure hygiene, safety, and cleanliness in...

.Cleans, cuts and prepares all fruits, vegetables, herbs, and salad items .Cooks foods such as bacon, potatoes, eggs, vegetables, fruits, and pasta .Prepares dishes such as sandwiches, salads & vegetables .Serves food according to correct taste, temperature and visual appeal Maintains the area in a clean, safe and sanitary manner .Maintains food safety...

Participates in of guests market conditions popularity of various dishes and frequency of menu - Reviews menus analyze recipes determines food labour ,overhead costs and assigns prices to menu items together with the chef de cuisine - Directs food apportionment policy to control costs - Introduces and tests the market with new products which are...

Participates in of guests market conditions popularity of various dishes and frequency of menu - Reviews menus analyze recipes determines food labour ,overhead costs and assigns prices to menu items together with the chef de cuisine - Directs food apportionment policy to control costs - Introduces and tests the market with new products which are...

Job Description: - Prepare and cook menu items as per recipes and standards - Assist the Chef de Partie and Sous Chef in daily operations - Maintain cleanliness and hygiene in the kitchen area - Check food quality, freshness, and portion control - Follow safety and sanitation guidelines - Assist in training junior kitchen staff when...