Commi I

4 days ago

Wayanad, India Kuruva Island Resort & Spa Full time

Job Description:

- Prepare and cook menu items as per recipes and standards
- Assist the Chef de Partie and Sous Chef in daily operations
- Maintain cleanliness and hygiene in the kitchen area
- Check food quality, freshness, and portion control
- Follow safety and sanitation guidelines
- Assist in training junior kitchen staff when required

Qualifications:

- Minimum 2 years of experience as Commis I or similar role in hotels/resorts
- Strong knowledge of cooking techniques and kitchen operations
- Ability to work under pressure and in a team
- Good communication skills

Call Employer:8075855587

**Job Types**: Full-time, Permanent

Pay: ₹18,000.00 - ₹23,000.00 per month

Ability to commute/relocate:

- Wayanad, Kerala: Reliably commute or planning to relocate before starting work (required)

**Experience**:

- Chef: 2 years (preferred)

Work Location: In person

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