Baker/pastry Chef

We are looking for a skilled Pastry Chef to join our team at The Leela Ambience in Gurugram. The ideal candidate will have 8-12 years of experience in the hospitality industry, with a strong background in pastry cuisine.Roles and ResponsibilityPrepare and cook high-quality pastries, cakes, and desserts to perfection.Develop and implement new dessert menus...

Head Baker to oversee all bakery operations—recipe creation, production, quality, and team management. Skilled in artisan breads, pastries & desserts, ensuring consistency, creativity, hygiene, and innovation aligned with the brand's craft.

Job SummaryWe are seeking an experienced and creativeBakery Chef with over 6 years of professional expertisein artisan baking, pastry creation, and large-scale bakery operations. The role requires a strong balance of culinary innovation, technical proficiency, leadership, and process management to consistently deliver high-quality bakery products. The role...

Job Title:Cake Decorator cum BakerLocation: GurgaonBrand: SoulCrumb – The Art of IndulgenceAbout SoulCrumbSoulCrumb is a contemporary artisan bakery and patisserie known for its indulgent desserts, designer cakes, and handcrafted pastries that blend modern aesthetics with soulful flavors. We are driven by creativity, precision, and the pursuit of...

We are seeking a passionate Apprentice chef to join our team at PTR. As an Apprentice chef you will be responsible for supporting the Head Chef and the Head Baker curate diverse menu that fits our mission and ambition to be the number 1 Team Room in Gurugram.In this pursuit you will be learning to create a delightful array of pastries, cakes and baked goods...

Role & responsibilitiesAssist in the preparation and baking of a wide range of bakery items including breads, pastries, cookies, and cakes.Support the Head Baker in planning daily production schedules.Supervise and train junior bakery staff to ensure consistent quality and adherence to recipes.Ensure all bakery items are produced in a timely and efficient...

Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. - Preparing ingredients and handling baking and other kitchen equipment. - Creating pastries, baked goods, and confections, by following a set recipe. - Developing new recipes for seasonal menus. - Decorating...

JD FOR Commie- Pastry:-Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment.Preparing ingredients and handling baking and other kitchen equipment.Creating pastries, baked goods, and confections, by following a set recipe.Developing new recipes for seasonal...

Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality setby the Restaurant. Follows the instructions and recommendations from the immediate superiors to complete the daily tasks. Coordinates daily tasks with the Sous Chef. Responsible to supervise junior chefs or commis. Able to estimate the daily...

Job Summary:We are looking for a highly creative and quality-focused NPD & R&D Chef specializing in frozen cakes to lead product innovation and recipe development. The role involves creating new recipes in line with brand identity, developing menus, and driving innovation while ensuring food safety, hygiene, and consistency. The ideal candidate will have...