South Indian Chef Required for a Cloud Kitchen

**Job Title**: South Indian Chef **Location**: Perungudi, Chennai, Tamil Nadu **Position Type**: Full-time **Job Summary**: **Key Responsibilities**: Plan and prepare authentic South Indian dishes. Design and update menus based on customer preferences and seasonal availability. Ensure consistent food quality, taste, and presentation in every dish...

**Job Title**: South Indian Cuisine Chef **Location**: Chennai **Job Type**: Full time **Experience Level**: Commi I,II,III, DCDP,CDP, Sr.CDP, Sous chef **Job Summary**: **Key Responsibilities**: - Prepare authentic South Indian dishes including dosa, idli, vada, sambar, rasam, chutneys, biryani, and regional specialties. - Develop and update the menu...

**Job Title**: South Indian Cuisine Chef **Location**: Chennai **Job Type**: Full time **Experience Level**: Commi I,II, DCDP **Job Summary**: **Key Responsibilities**: - Prepare authentic South Indian dishes including dosa, idli, vada, sambar, rasam, chutneys, biryani, and regional specialties. - Develop and update the menu with traditional and...

**Job Title**: South Indian Vegetarian Commis Chef **Location**:Chennai Airport **Job Summary**: **Responsibilities**: - Assist in the preparation and cooking of South Indian vegetarian dishes according to established recipes and standards. - Maintain cleanliness and hygiene standards in the kitchen area, including food preparation stations, cooking...

**Position**: South Indian Chef **Experience**:Residential or Restaurant** experience required **Cuisine Specialization**: South Indian **Location**: Chennai **Employment Type**: Full Time **Key Responsibilities**: ✔ Prepare authentic **South Indian dishes** for daily home cooking. ✔ Plan and execute **nutritious & balanced meals** as per household...

Prepare and cook a variety of authentic South Indian dishes, including dosas, idlis, vadas, sambar, rasam, and chutneys. - Ensure that all dishes are prepared and presented according to company standards and recipes. - Maintain high levels of cleanliness and sanitation in the kitchen area. - Manage and order inventory of ingredients and supplies. -...

**Menu Planning and Development**: Collaborate with the management team to develop innovative South Indian menus that appeal to our target audience while staying true to authentic flavors and traditions. - **Food Preparation**: Prepare a wide variety of South Indian dishes including dosas, idlis, vadas, sambar, rasam, curries, and chutneys, ensuring that...

Company DescriptionChennai Kalyana Biriyani, founded by Mr. J. Manoharan Joseph, is an extension of Honey Catering Services, established in 2002. With expertise stemming from catering over 1,000 events, the brand specializes in both vegetarian and non-vegetarian cuisine. Based in East Tambaram, Chennai, the restaurant embodies a spirit of hospitality with a...

We are currently seeking a skilled and experienced South Indian Chef to join our team. As a South Indian Chef, you will be responsible for creating authentic and delicious South Indian dishes that will delight our customers' taste buds. Your expertise in South Indian cuisine, along with your creativity and attention to detail, will be essential in delivering...

**Food Preparation & Cooking**:Prepare and cook a wide variety of traditional South Indian dishes, such as dosas, idlis, sambar, rasam, and chutneys, ensuring authenticity and consistent taste. - **Menu Development**:Collaborate with the kitchen team to develop new dishes, update existing recipes, and innovate with creative and seasonal offerings, while...