South Indian Chef

Prepare daily meals, focusing on South Indian cuisine. - Plan menus according to the preferences and dietary needs of the household. - Maintain high standards of hygiene and food safety. - Adapt recipes and create new dishes to keep meals exciting and varied. - Serve meals in a timely manner. - Proven experience as a South Indian Chef. - Strong knowledge of...

**Job Title**: South Indian Chef / North Indian Chef **Location**: Chennai **Key Responsibilities**: - Prepare authentic South Indian/North Indian cuisine, maintaining high-quality standards. - Innovate new recipes while preserving traditional flavors. - Ensure cleanliness and hygiene in the kitchen. - Manage ingredients and stock effectively. -...

**Job Title**: South Indian Cuisine Chef **Location**: Chennai **Job Type**: Full time **Experience Level**: Commi I,II, DCDP **Job Summary**: **Key Responsibilities**: - Prepare authentic South Indian dishes including dosa, idli, vada, sambar, rasam, chutneys, biryani, and regional specialties. - Develop and update the menu with traditional and...

**Job Title**: South Indian Vegetarian Commis Chef **Location**:Chennai Airport **Job Summary**: **Responsibilities**: - Assist in the preparation and cooking of South Indian vegetarian dishes according to established recipes and standards. - Maintain cleanliness and hygiene standards in the kitchen area, including food preparation stations, cooking...

**Job Title**: South Indian Chef **Location**: Perungudi, Chennai, Tamil Nadu **Position Type**: Full-time **Job Summary**: **Key Responsibilities**: Plan and prepare authentic South Indian dishes. Design and update menus based on customer preferences and seasonal availability. Ensure consistent food quality, taste, and presentation in every dish...

**Menu Planning and Development**: Collaborate with the management team to develop innovative South Indian menus that appeal to our target audience while staying true to authentic flavors and traditions. - **Food Preparation**: Prepare a wide variety of South Indian dishes including dosas, idlis, vadas, sambar, rasam, curries, and chutneys, ensuring that...

chef specializing in the preparation and presentation of South Indian cuisine, responsible for a specific section of the kitchen, ensuring quality, consistency, and hygiene standards are met, and often assisting in menu development and staff training. Preparing and cooking a variety of South Indian dishes, including regional specialties and potentially...

Key Responsibilities: Prepare a variety of South Indian dishes. Follow traditional recipes and techniques to ensure authenticity and consistency in flavor. Coordinate with the Head Chef and kitchen staff to plan menus and daily specials. Knowledge of traditional South Indian cooking techniques and recipes. Strong understanding of food safety and hygiene...

**Job Title**: South Indian Chef **Location**: Kandanchavadi, Chennai **Job Type**: Full-time **Work Hours**: 7:00 AM - 4:00 PM (6 days a week) **Salary**: 22k - 25k **Key Responsibilities**: - Prepare and cook South Indian dishes, including Idli, Dosa, Vada, Sambar, Rasam, Kuzhambu, Poriyal, and more. - Ensure food quality, taste, and presentation...

Knowledge of preparing south indian dishes Comm 1 level Experienced in restaurants **Job Types**: Full-time, Regular / Permanent **Salary**: ₹20,000.00 - ₹22,000.00 per month **Benefits**: - Food provided Schedule: - Flexible shift - Weekend availability Supplemental pay types: - Performance bonus Ability to commute/relocate: - Moti Nagar,...