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South Indian Chef
2 weeks ago
**Position**: South Indian Chef
**Experience**:Residential or Restaurant** experience required
**Cuisine Specialization**: South Indian
**Location**: Chennai
**Employment Type**: Full Time
**Key Responsibilities**:
✔ Prepare authentic **South Indian dishes** for daily home cooking.
✔ Plan and execute **nutritious & balanced meals** as per household preferences.
✔ Maintain **kitchen hygiene and food safety standards**.
✔ Grocery planning & efficient use of ingredients to **minimize waste**.
✔ Flexibility to cook for **small gatherings and special occasions**.
✔ Adapt to **dietary requirements** (e.g., less oil, low spice, Jain, etc.).
✔ Work independently while coordinating with the family’s schedule.
**Requirements**:
**Proven experience** as a South Indian Chef in **both residential & restaurant settings**.
Expertise in **traditional South Indian cooking techniques & flavors**.
Ability to cook **vegetarian & non-vegetarian dishes**.
Strong understanding of **food hygiene & safety**.
**Time management skills** to ensure timely meal preparation.
Polite, trustworthy, and adaptable to **household preferences**.
Pay: ₹25,000.00 - ₹30,000.00 per month
Schedule:
- Day shift
- Rotational shift
Supplemental Pay:
- Commission pay
- Performance bonus
**Education**:
- Higher Secondary(12th Pass) (preferred)
**Experience**:
- Chef: 1 year (preferred)
- total work: 1 year (preferred)
Work Location: In person
Application Deadline: 10/02/2025
Expected Start Date: 15/02/2025