Indian Chef Tandoor

Responsibilities - Prepare and marinate meats, seafood, and vegetables for cooking in the tandoor oven - Operate and maintain the tandoor oven to ensure it is in good working condition - Cook dishes in the tandoor oven following traditional Indian recipes and techniques - Monitor cooking times and temperatures to ensure dishes are cooked properly - Ensure...

**Job Summary**: **Key Responsibilities**: - Prepare and cook a variety of **tandoori dishes** such as: - Tandoori chicken, kebabs, paneer tikka, naan, roti, and kulcha. - Marinate meats, seafood, and vegetables using traditional Indian spices and yogurt-based blends. - Operate and maintain the **tandoor oven** (clay oven) ensuring safety and temperature...

**Job Summary**: As a **Commis 1 - Tandoor**, you will assist in the preparation and cooking of traditional Tandoori dishes using the tandoor oven. You are expected to maintain high food quality, hygiene standards, and ensure consistency in every dish. **Key Responsibilities**: - Prepare and cook Tandoori dishes including naan, roti, kebabs, tikkas, and...

**Full job description** **Responsibilities**: - Prepare and cook a variety of South Indian dishes with precision and authenticity - Develop and innovate menu items while maintaining traditional recipes - Oversee kitchen staff and ensure efficient kitchen operations - Manage inventory and order supplies as needed - Ensure adherence to all food safety and...

**Job Title**: Chef de Partie (CDP) **Department**: Food & Beverage / Kitchen **Reports To**: Sous Chef / Executive Chef **Supervises**: Commis Chefs, Kitchen Helpers (within section) **Job Summary**: A Chef de Partie is responsible for running a specific section of the kitchen such as Indian, Continental, Chinese, Tandoor, Bakery, or Garde Manger (cold...

**We are looking for: - CDP - Tandoor** **Company**: Triple Nine Hospitality Pvt. Ltd. (Unit - _The Patiala Kkitchen_) **Location**:Noida, 18, UP **Experience**: 2-4 Years (Required in Tandoor Section) **Salary**: ₹25,000 - ₹30000 per month (Based on experience and skill level) **About Us**: - The Patiala KKitchen_, a unit of **Triple Nine...

An Indian chef is responsible for preparing and cooking authentic Indian dishes, managing kitchen operations, supervising kitchen staff, ensuring high quality food standards, and staying updated with culinary trends, all while specializing in the diverse flavors and techniques of Indian cuisine; this may include creating new menu items with regional...

Responsible for the efficiently and profitable functioning of the Kitchen assigned. - Ensure that Mercure’s standards are applied to the production of food and the cleanliness of the kitchen and equipment. - Ensure that the hygiene standards are maintained by the team in accordance with set standards. - Support the Executive Chef, Sous Chef & Chef De...

We R Hiring Staff kitchen Indian Chefs Tandoor Chefs Chinese Chefs Family atmosphere ## handsome salary Experience 2 years in running restaurant Fast speed Maintain hygiene in kitchen **Job Type**: Regular / Permanent **Salary**: ₹15,000.00 - ₹20,000.00 per month **Benefits**: - Flexible schedule - Food provided Schedule: - Flexible...

**Job Title**: Tandoor Commis 1 As a **Tandoor Commis 1**, you will support the Tandoor Chef and culinary team in preparing and cooking tandoori dishes such as kebabs, naan, roti, and marinated meats. This role requires a basic understanding of traditional tandoor techniques, spice blends, and hygiene standards. You’ll assist in maintaining the tandoor,...