F&b Controller

**Duties and responsibilities**: - Control the Food and Beverage outlets in terms of wastage, pilferage and efficiency. - Prepare variance analysis for food & beverage and communicating with relevant parties. - Check and verify systems transactions/operations (POS, discounts, staff meals, settlements, lost postings, pricing etc.) - Check the cost of sales...

**Job Summary**: The Food and Beverage Controller is responsible for ensuring the restaurant’s food and beverage costs align with budgetary goals. This position involves managing inventories, analyzing costs, creating reports, and ensuring all food and beverage operations are efficient and profitable. The F&B Controller works closely with purchasing,...

A food and beverage (F&B) controller in the hospitality industry is responsible for a variety of tasks, including: - Cost control: Calculating the cost of food and beverages sold and purchased, and ensuring that costs are within budget - Inventory: Maintaining a perpetual inventory and participating in stock taking - Reporting: Preparing cost reports, sales...

JOB DETAILS 1) Able to effectively control the Food & Beverage Cost.2) Control the Food and Beverage outlets in terms of wastage, pilferage and efficiency.3) Check and verify voids in the POS systems.4) Check and verify discounts on the POS systems.5) Check and verify all staff meals and staff discounts.6) Check and cross verify if all sales have been...

Able to effectively control the Food & Beverage Cost. Control the Food and Beverage outlets in terms of wastage, pilferage and efficiency. Prepare variance analysisfor food & beverage and communicating with relevant parties. Update and maintain receipts into the systems (FMC). Check and verify voidsin the POSsystems. Check and verify discountson the POS...

**Welcome to Total Environment Hospitality Private Limited** At Total Environment Hospitality Private Limited (TEHPL), we love creating rich, colourful, and vibrant experiences that evoke emotions and touch the heart. Drawing inspiration from nature, the earth, arts and crafts, and our deep-rooted cultural heritage, Windmills celebrates the harmonious union...

1- Responsible for calculating costs of food and beverage items, short and long‐term planning, controlling and pricing aspects 2- Responsible for maintaining a suitable inventory of food and beverage items for both Nasma and Crepaway operation. He/She is required to prepare and update at all times the costing of all menu items and actively take part in...

Role Overview:The F&B Manager is responsible for overseeing the daily operations of the food and beverage department, ensuring high-quality service, maintaining customer satisfaction, and managing costs effectively. This role requires strong leadership, operational expertise, and the ability to deliver an exceptional dining experience.Key...

Role OverviewThe Food & Beverage Manager is responsible for planning, directing, and coordinating all F&B operations to deliver exceptional dining experiences while ensuring profitability and compliance with quality standards. The role demands strong leadership, operational expertise, and a focus on customer satisfaction.Key ResponsibilitiesOperations &...

Job Title: F&B Operations ManagerJob Summary: We are seeking a seasoned F&B professional to oversee the day-to-day operations of our food and beverage outlets. The ideal candidate will have strong leadership skills, excellent communication abilities, and a proven track record in controlling costs and driving revenue growth.