F&B Controller

Role Overview:The F&B Manager is responsible for overseeing the daily operations of the food and beverage department, ensuring high-quality service, maintaining customer satisfaction, and managing costs effectively. This role requires strong leadership, operational expertise, and the ability to deliver an exceptional dining experience.Key...

Role OverviewThe Food & Beverage Manager is responsible for planning, directing, and coordinating all F&B operations to deliver exceptional dining experiences while ensuring profitability and compliance with quality standards. The role demands strong leadership, operational expertise, and a focus on customer satisfaction.Key ResponsibilitiesOperations &...

Role OverviewThe Head of Food & Beverage is responsible for overseeing the entire F&B operations of the organization, ensuring exceptional guest experiences, maintaining high standards of quality, driving revenue growth, and leading a dynamic team across all restaurants, bars, banquets, and catering services. The role requires strategic planning, operational...

The Manager – Food & Beverage Operations plays a critical role in overseeing all aspects of the food and beverage (F&B) service within a hospitality organizationExperience: 5+ years in F&B operationsLocation: BangaloreEducation: Bachelor's /Master's degreeRoles & Responsibilities of a Manager – Food & Beverage Operations1. Operational ManagementOversee...

Responsibilities:Responsible for overseeing the operational aspects of food and beverage department to meet budgeted revenue & expenditure.Should have good & proven customer service, problem solving, leadership, Organizational and Managerial skills.Should have good proven exposure in operating F&B Outlets like multi Cuisine Restaurant, Lounge Bar & Banquet....

We are looking for a dynamic and experienced Food & Beverage Manager to oversee all F&B operations at our property, including banquet services, ODC (Outdoor Catering), and sales. The ideal candidate should have strong leadership skills, a proven background in hotel management, and the ability to deliver outstanding guest experiences.Key...

Key Responsibilities: Operational Responsibilities:Supervise and participate in daily F&B service operations, including breakfast setup, service, and clearance as per Holiday Inn Express standards.Ensure that all food and beverage items are presented, prepared, and served in accordance with brand quality and hygiene standards.Assist in ordering, receiving,...

Responsibilities:* Manage cash handling and reconciliations* Ensure food safety protocols are followed* Oversee menu planning and cost control* Coordinate with vendors and staff schedulingProvident fundFree meal

Key ResponsibilitiesOperations Management:Oversee all day-to-day food and beverage operations to ensure smooth functioning and high standards.Coordinate with kitchen staff and chefs for menu planning and execution.Manage staff scheduling, performance, and provide feedback and motivation.Financial Management:Control budgets, monitor revenues and expenses, and...

Job Description: AdTech Specialist Location: Hybrid Experience: 5–8 years in AdTech / Programmatic Platforms Department: Revenue / Product & AdTech About the Role: We are looking for an AdTech Specialist who understands the programmatic ecosystem in depth and can drive revenue growth by optimizing technology, integrations, and yield strategies....