Chinese Commi/chef
3 days ago
A Chinese department chef's responsibilities may include:
- Managing: Overseeing the Asian culinary team, including scheduling, assigning, training, & disciplining them
- Preparing food: Participating in food preparation as needed
- Coordinating: Working with other hotel supervisors & managers to plan meal programs & culinary activities
- Sanitation: Ensuring the kitchen & storage areas adhere to sanitation codes
- Menu planning: Assisting with menu & meal planning, & maintaining portion & food cost controls
**Job Types**: Full-time, Permanent
Pay: ₹12,000.00 - ₹16,000.00 per month
**Benefits**:
- Health insurance
- Provident Fund
Schedule:
- Day shift
- Weekend availability
Supplemental Pay:
- Performance bonus
- Yearly bonus
**Experience**:
- total work: 1 year (preferred)
Work Location: In person
**Job Types**: Full-time, Permanent, Fresher
Pay: ₹12,000.00 - ₹16,000.00 per month
**Benefits**:
- Health insurance
- Provident Fund
Schedule:
- Day shift
- Morning shift
Supplemental Pay:
- Yearly bonus
**Experience**:
- (preferred): 1 year (preferred)
Work Location: In person
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cdp-chinese
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Chinese Chef
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