Continental Chef

2 days ago


Nashik District Maharashtra, India Thyme & Whisk Full time

Prepare and cook high-quality Continental dishes using fresh ingredients.
- Ensure all meals are served on time and meet our standards of taste and presentation.
- Maintain a clean and organized kitchen environment.
- Monitor food stock and place orders as necessary.
- Adhere to all food safety regulations and best practices.
- Collaborate with the kitchen team to innovate and refine menu items.
- Supervise kitchen staff and support their professional development.

**Job Types**: Full-time, Permanent

Pay: ₹10,000.00 - ₹25,000.00 per month

**Benefits**:

- Food provided
- Provident Fund

Schedule:

- Rotational shift
- Weekend availability

Work Location: In person


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