Pastry Chef

**Responsibilities**: - Crafting a diverse range of delicious pastries, cakes, and desserts - Developing and executing new pastry recipes - Ensuring high standards of food quality and presentation - Collaborating with the culinary team to create seasonal menus **Requirements**: - Proven experience as a pastry chef or baker - Creative flair and passion for...

**Department: Pastry** **Pastry Chef (CDP & DCDP)** by **Burma Burma (A Division of Hunger Pangs Pvt Ltd).** Experience: 2-5 Years Location: Ahmedabad **Job description** Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes Create new and exciting desserts to renew our menus and engage the...

we need a Bakery and confectionery chef Experienced in pastry, confectionery and all bakery products. Impactful presentation of desserts. Creating pastries and other items by set recipes. Custom made production according to orders and events. Developing of new recipes. Ensuring of safety and health regulations. Setting up of base kitchen and...

**Job Posting - Bakery CDP** **Restaurant**: Tinsstel Town (earlier known as _Taam Jhaam_) **Location**: Sindhu Bhawan road, Ahmedabad **Salary**: As per Industry Standards **About Us** Tinsstel Town is a vibrant multicuisine restaurant that blends tradition with modern flavors. As part of our expansion, we are looking for a skilled and passionate **Chef...

Key Responsibilities As a Chef Intern, you'll be involved in various aspects of kitchen operations, including: - **Food Preparation**: - Assisting with mise en place, including washing, peeling, chopping, and portioning ingredients (vegetables, meats, seafood). - Learning and executing basic cooking techniques under supervision (e.g., sautéing, roasting,...

JD for choclatier role Job Description: Chocolatier **Company**: [Insert Company Name] **Location**: [Insert City, State] **Job Type**: [Full-time/Part-time/Contract] **Reports to**: [Head Chocolatier/Kitchen Manager/Owner] **Summary** **Responsibilities** - **Chocolate Production**: - Temper and mold various types of chocolate (dark, milk, white,...

Commis Chef Job Description (General) **I. Primary Objective** To provide full support to the **Chef de Partie** and other senior chefs by carrying out all daily food preparation, cooking, and sanitation tasks to maintain the highest standards of food quality and kitchen hygiene. This is a training-focused role designed for culinary development. **II. Key...

We refer to an opening for the position of DCDP (Demi Chef De Partie) in our company Theobroma Foods Pvt. Ltd. to be based at Ahmedabad, Gujarat. Company Profile: Theobroma means 'Food of the Gods' in Greek, befitting our exclusive and indulgent range of offerings that include brownies, cakes, desserts, chocolates, breads, and savories.From our humble...

We are looking for passionate, creative, and dedicated Commis Chefs 1 & 2 to join our dynamic kitchen team. As a Commis Chef, you will assist in the preparation and cooking of food according to recipes and menu specifications, ensuring the highest quality and standards are met. This is an excellent opportunity to grow your skills and progress in your...

Responsible for the production of all pastries, cakes, cold/hot desserts, toppings for the pastry shop as well as other outlets. - To prepare production charts of all the bakery and pastry items and monitor them from time to time. - Ensure to exceed guest expectations in quality and service of the food products. - Supervise the preparation and production of...