Pastry Chef
4 days ago
Summary
- To function as the Production Manager for all pastry and bakery products, making sure that they contribute to the overall success of outlets and banquets, in accordance with the hotel’s standards and financial goals.
**Qualifications**:
Ideally with an apprenticeship or professional diploma in Food Production with pastry specialisation. Minimum 2 years work experience as Pastry Chef, or Assistant Pastry Chef in larger operation. Good practical, operational and adequate administrative skills with a flair for creativity are a must.
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Pastry Chef
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Pastry Chef
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Pastry Chef
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4 weeks ago
Hyderabad, India SG OASIS HR CONSULTANCY PVT LTD Full timeJob Description -Assist Head Chef in planning of food budgets and forecasts pertaining to the Bakery & Pastry Kitchen.Schedule and coordinate the work of chefs to ensure that food preparation is on time and within budget.Interview, train, supervise, coach, council and discipline all employees in the department in conjunction with HR and Executive Head...