Indian Chef

3 days ago

Mumbai, India Lite bite travel foods Full time

**Commis I, Commis II, Commis lll**
- _____________________________________
**JOB SUMMARY**
Under the general guidance and supervision of the CDP / DCDP / Sous Chef /Executive Chef and in accordance with the set policies and procedures of the Company, he/she is responsible for carrying out the basic activities of the Kitchen

**FUNCTIONAL DUTIES AND RESPONSIBILITIES**:

- Prep work of ingredients for Senior Chefs.
- Preparation, cooking and plating of simple dishes.
- To assist all other chefs as and when required.
- To assist preparation of ingredients and dishes for restaurants & other off site Outdoor catering.
- To conduct stock takes and compile stock lists to help with order requirements.
- To report for duty punctually well-groomed and wearing the correct uniforms at all times
- To do side duties as assigned on a daily basis by CDP / Sous Chef
- To coordinate well with other colleagues in kitchen to ensure a good working relationship is maintained.
- To maintain a high standard of personal appearance and hygiene at all times.
- To carry out any other reasonable duties and responsibilities assigned.
- To ensure no abusive language is used
- To maintain targeted food cost

Pay: ₹13,000.00 - ₹22,000.00 per month

**Benefits**:

- Food provided
- Provident Fund

Schedule:

- Rotational shift

Supplemental pay types:

- Yearly bonus

Ability to commute/relocate:

- Mumbai Suburban, Maharashtra: Reliably commute or planning to relocate before starting work (required)

**Education**:

- Secondary(10th Pass) (preferred)

**Experience**:

- Chef: 1 year (preferred)
- total work: 1 year (preferred)

**Speak with the employer**
+91 9136156117

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