
Bakery Chef
6 days ago
We’re looking for a skilled **Baker & Chocolatier** to join our culinary team. This role calls for someone who thrives in a creative environment, has hands-on experience with baking (bread-making a plus), and understands the delicate art of working with chocolate. You’ll be part of a tight-knit team that values precision, presentation, and passion.
**Roles and Responsibilities**:
- Craft a variety of baked goods with a focus on quality, consistency, and presentation
- Operate and maintain baking and chocolate-making equipment (ovens, mixers, tempering machines, etc.)
- Assist in developing new recipes and seasonal products
- Collaborate with the team to meet daily production goals and maintain kitchen standards
- Uphold food safety and hygiene protocols at all times
- Bring creativity to the table — from flavor ideas to plating and packaging concepts
**Requirements**:
- Minimum 1 year of bakery experience; bread-making skills are a bonus
- Proficient with bakery equipment — ovens, mixers, tempering machines, and more
- Detail-oriented with a strong focus on quality and presentation
- A collaborative spirit with the ability to lead and work as part of a team
- A passionate and creative baker who loves experimenting and perfecting every batch
**Job Types**: Full-time, Permanent
Pay: ₹15,000.00 - ₹25,000.00 per month
Schedule:
- Day shift
Supplemental Pay:
- Overtime pay
**Experience**:
- total work: 1 year (required)
Work Location: In person
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