Junior Chef

**Junior Chef Job Description**: This is the most likely meaning. A Junior Chef is an entry-level position in a professional kitchen. They assist the more experienced chefs and learn the ropes of the culinary world. Job descriptions for this role typically include tasks like: - Assisting with food preparation - Following recipes - Maintaining cleanliness...

**Junior Chef** **Location**: Bengaluru **Salary**: ₹14,000 - ₹15,000 per month **Benefits**: Food & Accommodation provided **Key Responsibilities**: - Prepare and cook a variety of **Chinese** and **Indian cuisine** dishes. - Assist in menu planning and recipe development as required. - Maintain cleanliness and hygiene in the kitchen, ensuring...

A commis chef is a junior chef in a professional kitchen who is managed by a chef de partie. A commis chef's job description may include: - Preparing ingredients: Measuring, mixing, and preparing ingredients, sauces, and seasonings - Preparing food: Washing, chopping, and cutting fruit, meat, and vegetables - Plating food: Plating meal items under the chef...

Role & responsibilities Must have a keen interest to read, explore, and improve ones understanding of regional and international dishes depending on project briefs, from the marketing department A Product Development Chef will be expected to :Exhibit a good understanding of culinary fundamentals . Create and maintain an efficient, hygienic, and positive...

Responsibilities include: - To maintain a high working standards and ethics as expected by the Restaurant/Executive Chef - To prepare, cook and serve food, while maintaining the highest possible quality and meeting agreed standards for food preparation and presentation are met at all times under guidance from a senior chef - Able to take the lead on a...

Company Description At Currice, we believe food is more than just a meal — it's an experience, a connection, and a story worth sharing. We are on a mission to create India's first curated multi-brand food ecosystem, bringing together trusted partners, innovative concepts, and flawless execution to serve diverse needs. Our services range from events...

Company DescriptionAt Currice, we believe food is more than just a meal — it's an experience, a connection, and a story worth sharing. We are on a mission to create India's first curated multi-brand food ecosystem, bringing together trusted partners, innovative concepts, and flawless execution to serve diverse needs. Our services range from events catering...

Know to prepare healthy diet food Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant Responsible to supervise junior chefs or commis Knowledge of all standard procedures and policies pertaining to food preparation, receiving,storage and sanitation. Ability to produce own work...

**Roles & Responsbilities**: - Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality setby the Restaurant. - Coordinates daily tasks with the Sous Chef. - Follows good preservation standards for the proper handling of all food products at the right temperature. - Responsible to supervise junior chefs...

Join our team in BangaloreWe re hiring Assistant / Junior Chefs to help with cooking workshops & dinners.Job Types: Full-time, Part-time, FresherPay: ₹5, ₹10,000.00 per monthExpected hours: No less than 30 per weekWork Location: In person