Executive Chef

Summary To function as the Production Manager for the Food and Beverage Department, to ensure that all the outlets and banquets operate successfully, in accordance with the standard of the hotel and are individually profitable. **Qualifications**: Ideally with an apprenticeship or professional diploma in Food Production. Minimum 2 years work experience as...

Executive Chef">This is an exciting opportunity to join our culinary team as an Executive Chef. We are seeking a highly skilled and experienced professional to lead our kitchen operations and deliver exceptional food quality to our guests.">The successful candidate will have a proven track record of managing kitchen teams, maintaining high standards of food...

JOB DETAILS 1.Need to be an experienced candidate of 15 to 20yrs.2. Through Knowledge in all Varieties of Cuisines.3. Food Cost and Recipe Making.4. Menu Planning and Implementation.5. Need to Handle the Kitchen Team, Manpower Planning. FUNCTIONAL AREA Executive Chef, Chef, Executive Chef Jobs in hyderabad, Chef Jobs in hyderabad, Menu Planning, Chef de...

Job Title A la Carte Chef Department Kitchen Culinar Reports To Sous Chef Head Chef Executive Chef Location Restaurant Hotel Resort Cruise Ship etc Salary Range Mid to high tier depending on location and experience Key Responsibilities Prepare and cook a la carte dishes according to the menu and restaurant standards Ensure each dish...

As a Sous Chef, you will play a pivotal role in ensuring smooth kitchen operations, upholding quality standards, and leading the team with professionalism, warmth, and enthusiasm. You will work closely with the Head Chef to maintain operational excellence while nurturing a strong and motivated kitchen team. **Why Join Viksit as a Sous Chef?** As a Sous...

Job Title: Sous Chef">Assist the executive chef in planning, organizing and supervising food preparation and presentation.Ensure that all kitchen staff adhere to health and safety standards.Monitor and control food costs by ordering supplies and inventory management.Maintain a clean and safe work environment.">Responsibilities:">Prepare and cook high-quality...

Job Title: Executive Chef SpecialistWe are seeking a highly skilled and experienced Chef Specialist to join our team. The successful candidate will be responsible for preparing high-quality dishes, managing food inventory, and ensuring exceptional customer service.Key Responsibilities:Cooking and Preparation: Prepare special meals, substitute items, and...

**Job Summary**: **Key Responsibilities**: - Assist the Head Chef in planning and executing daily menus and food preparation. - Supervise kitchen staff and ensure food is prepared to high-quality standards. - Monitor food stock and place orders as needed to ensure consistent supply levels. - Enforce strict hygiene and food safety standards in accordance...

**Why Join Viksit as CDP?** If you’re a chef with 1-2 years of experience in high-volume or fine dining kitchens, thrive in a fast-paced environment, and are eager to grow, this role is for you. As a CDP, you'll play a key role in maintaining quality, leading your team, and enhancing the dining experience with creativity and precision. **Key...

Help in the preparation and design of all food and drinks menus - Produce high quality plates both design and taste wise - Ensure that the kitchen operates in a timely way that meets our quality standards - Fill in for the Executive Chef in planning and directing food preparation when necessary - Resourcefully solve any issues that arise and seize control of...