Senior Sous Chef
3 days ago
Position: Sr. Sous ChefCompany: Indulge CreameryLocation: Bandra, MumbaiSalary: ₹50,000 - 80,000 per month (based on experience)Experience: 8 years (café, bistro, QSR, or cloud kitchen background preferred)About the role:Indulge Creamery is a new-age, premium ice cream-focused café opening soon in Bandra, Mumbai.We are seeking a passionate and energetic Head Chef to take charge of food operations, menu execution, team training, and quality control.This is a hands-on kitchen leadership role (no gas, all-electric), with the opportunity to helm one of the city’s most exciting dessert and coffee destinations.Key responsibilities:Oversee daily kitchen and food production, ensuring consistencyLead the entire outlet team in executing a premium café menu (Eggs, breakfast, bowls, sandwiches, ice cream-based desserts)Drive the gourmet burgers and sandwich narrative by introducing, updating, and perfecting recipes—with particular strength in European, Continental, and Mediterranean cuisineCollaborate closely with consulting chefs, taking an active role in menu R&D and trials, recipe development, and platingSpearhead the outlet’s sundae program—leading creative ideation and execution around ice cream-based dessertsMaintain the highest hygiene, food safety, and quality standardsCo-ordinate with storekeeper and manage ordering, stock, and kitchen administrationTrain and motivate team members for service excellenceInnovate with seasonal, ice cream-driven, and cafe-forward food conceptsRequirements:Strong experience (minimum 8 years as CDP/Sous/Head Chef; QSR, café or similar background)Proven skills in electric/induction cooking, fryer, and live counter serviceExpertise in gourmet sandwiches, burgers, and modern café cuisine (European/Continental/Mediterranean focus essential)Proven record in team management and kitchen SOPEnergetic, detail-oriented, and passionate about modern desserts, cafe food, and ingredient-driven cookingMumbai/Bandra-based or ready to relocate preferredSalary up to ₹80,000/month depending on experience (for head chef )To apply:Send your CV and a brief note on your café or dessert experience to DM us here / apply via LinkedIn.About Mettle Hospitality:We are a top F&B consulting team in India, helping build iconic brands, menus, and operations. Follow our page for more food industry jobs and project updates.
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Sous Chef
1 week ago
Delhi, Delhi, India Lord Of The Drink Guwahati Full time ₹ 4,95,000 - ₹ 6,60,000 per yearJob Description – Sous Chef (Pan Asian Cuisine)Position OverviewWe are seeking a highly skilled and passionate Sous Chef specializing in Pan Asian cuisine to join our culinary team. The ideal candidate will have strong knowledge of Asian cooking techniques, authentic flavors, and modern presentation styles. As Sous Chef, you will support the Head Chef in...
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Sous Chef
1 day ago
Delhi, India Food Whisperer Full timeSous Chef will work closely with the Executive Chef to ensure excellence in every plate while inspiring the kitchen team with innovation and precision.Key ResponsibilitiesAssist the Executive Chef in menu planning, recipe development, and daily kitchen operationsHarness deep knowledge of ingredients, flavors, and textures to create harmonious dishesSupervise...
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Sous Chef
1 week ago
Delhi, Delhi, India Lord Krishna Home Mart Pvt Ltd Full time**Designation**: Sous Chef **Location**: Rajouri Garden, New Delhi **Restaurant Capacity**: 46 seats **Gender**:Female **Salary**: - 25-30k **Age -**22-30yrs **Key Responsibilities**: - Assist the Head Chef in planning and directing food preparation and culinary activities. - Ensure that all dishes are prepared to the highest quality and consistency. -...
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Sous Chef
4 days ago
New Delhi, India The Postcard Hotel Full timeSous Chef – Food & Beverage We’re looking for a multicuisine chef who is passionate about culinary excellence and thrives in unique, nature-inspired environments. As Sous Chef, you’ll lead the Culinary team and help craft exceptional dining experiencesWhat’s In It for You* Career growth with a fast-expanding, dynamic hotel brand * Unique opportunity...
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Sous Chef
8 hours ago
New Delhi, India The Postcard Hotel Full timeSous Chef – Food & BeverageWe’re looking for a multicuisine chef who is passionate about culinary excellence and thrives in unique, nature-inspired environments. As Sous Chef, you’ll lead the Culinary team and help craft exceptional dining experiencesWhat’s In It for You* Career growth with a fast-expanding, dynamic hotel brand * Unique opportunity...
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Sous Chef
3 weeks ago
New Delhi, India PYRAMID Full timeJob Title: Sous Chef – Continental Cuisine (Agra)Brand: Pyramid Cafe Lounge & BarJob Description:We are looking for a talented Sous Chef – Continental Cuisine for our Pyramid Cafe Lounge & Bar located in Agra. The ideal candidate should have strong culinary expertise in Continental cuisine and experience working in premium restaurants, cafes, or...
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Sous Chef Continental
7 days ago
Delhi, Delhi, India Grow4sure consulatancy pvt.lmt Full timeertainly! Here's a typical job description for a Sous Chef specializing in Continental cuisine: **Job Title: Sous Chef - Continental Cuisine** **Overview**: As a Sous Chef specializing in Continental cuisine, you will play a pivotal role in the culinary operations of our establishment. Working closely with the Head Chef, you will assist in menu planning,...
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Jr. Sous Chef
2 weeks ago
Gurgaon Road, Delhi, Delhi, India Accodify360 Full time**Position Summary**: The Junior Sous Chef supports the Sous Chef and Executive Chef in managing the daily kitchen operations in a multi-chef environment. This role involves assisting in food preparation, supervising junior kitchen staff, ensuring quality control, and maintaining high standards of hygiene and food safety. The Junior Sous Chef is a key team...
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Sous Chef
3 weeks ago
New Delhi, India GLOBE CONSULTANT Full timeA leading culinary Catering establishment in Saudi Arabia, dedicated to providing exceptional dining is looking for SOUS CHEF.About the RoleThe Sous Chef will assist the Head Chef in managing kitchen operations, ensuring the highest standards of food quality and presentation.ResponsibilitiesAssist in the preparation and presentation of dishes. Supervise...
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Sous Chef
7 days ago
New Delhi, India Kifaru Group Full time**Sous-Chef, Dar es Salaam, Tanzania** We are looking for 3 Sous Chefs who will be managing the daily operations of restaurant and hotel kitchens and ensuring that all food served meets the highest quality standards. If you have experience with advanced cooking techniques and non-traditional ingredients, we’d like to meet you. **Duties and...
