Senior Food Operations Manager

2 weeks ago


Port Blair, Andaman and Nicobar, India beBeeFoodService Full time ₹ 56,40,000 - ₹ 62,40,000
Job Description

This position oversees the management of food costs, menu standards, and inventory control. Key responsibilities include creating event-specific menus for banquets, conventions, and catered meetings, while ensuring operational standards are met in regards to sanitation codes, food storage, and loss prevention.

The ideal candidate will have excellent leadership skills, be able to work effectively in a team environment, and possess strong communication and problem-solving abilities.



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