Master Culinary Professional

2 days ago


Pune, Maharashtra, India beBeeCulinary Full time ₹ 3,00,000 - ₹ 5,00,000

Job Opportunity:

We are seeking an experienced and skilled Sous Chef to join our team. As a key member of our culinary staff, you will play a vital role in leading the kitchen team to deliver exceptional culinary experiences to our guests.

Responsibilities:
  • Evaluate and maintain high standards of food quality, presentation, and safety
  • Supervise and coordinate the activities of cooks and other kitchen staff to ensure efficient food preparation and service
  • Ensure smooth communication and coordination with other departments
  • Conduct regular checks on food handling and sanitation practices to prevent contamination and maintain a clean working environment
  • Participate in menu planning and development, including recommending new dishes and specials
  • Lead by example and provide guidance and support to junior staff members
Key Skills:
  • Chef Management: Supervise and coordinate the activities of cooks and other kitchen staff
  • Culinary Expertise: Maintain high standards of food quality, presentation, and safety
  • Communication: Ensure smooth communication and coordination with other departments
  • Sanitation and Food Safety: Conduct regular checks on food handling and sanitation practices
  • Menu Planning: Participate in menu planning and development
  • Leadership: Lead by example and provide guidance and support to junior staff members
Benefits:

At our organization, we value diversity, equity, and inclusion. We are committed to providing equal opportunities for all employees and strive to create an inclusive work environment.


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