Senior Culinary Specialist

**Job Description**As a seasoned culinary leader, you will be responsible for overseeing the kitchen operations, ensuring adherence to public health standards and HACCP programs. You will maintain exceptional culinary knowledge, adhering to industry standards and corporate recipes.You will lead and support team members, evaluating their performance and...

Job Overview:The Culinary Leader is responsible for overseeing all culinary operations. This includes managing a team, coordinating menu planning, and ensuring the highest quality standards are met.Main Responsibilities:Directs and supervises a team of chefs to ensure efficient kitchen operations.Coordinates menu planning and execution to meet guest...

Job Summary:The Kitchen Operations Manager is accountable for the quality, consistency and production of the restaurant kitchen.This role involves leading the staff and managing all food related functions, while also exhibiting culinary talents through personally performing tasks.Candidate Profile:Education And Experience:A high school diploma or equivalent...

Job OverviewThe primary objective of this role is to provide culinary leadership and management support in the kitchen.This position will oversee all aspects of food preparation, including menu planning, inventory control, and staff supervision.The ideal candidate will possess a strong passion for culinary arts and exceptional leadership skills to drive...

Job SummaryWe are seeking a skilled Kitchen Assistant to join our culinary team.Key Responsibilities:Prepare and cook dishes of assigned cuisine with authenticity and consistency.Manage mise-en-place and daily food preparation.Ensure portion control, plating standards, and hygiene compliance.Train and supervise junior kitchen staff in techniques, recipes,...

Job Overview:\  As a skilled culinary professional, you will oversee and coordinate the activities of a particular workstation engaged in preparing and cooking food products for various outlets according to instructions from your direct supervisor.\  This entry-level position is designed to develop your skills and knowledge, ultimately leading to more...

Job Overview:As a key member of our culinary team, you will be responsible for delivering exceptional customer service and preparing high-quality food products. Your role will involve working efficiently and flexibly to meet the needs of our outlet and adhere to our operating concept and international standards.Key Responsibilities:Prepare consistent,...

About Defence BakeryEstablished in 1962, Defence Bakery stands as a revered pillar of the culinary landscape, renowned for its rich heritage and steadfast dedication to quality. As one of the oldest bakery, Patisserie, and Confectionery establishments, we take pride in our simple yet authentic approach to business, which has propelled us to consistent growth...

The role of Chef De Cuisine is a vital part of our kitchen operations. As a senior chef, you will be responsible for the smooth running of the department in line with our corporate strategies and brand standards.You will manage the assigned kitchen as an independent profit centre, ensuring maximum guest satisfaction while operating within budget. This...

Job Title:Culinary Operations ManagerDescription:The Culinary Operations Manager is responsible for overseeing the smooth operation of the kitchen, ensuring exceptional food quality and presentation. This involves leading a team of culinary professionals, planning menus, managing inventory, and maintaining high standards of food safety and hygiene.Key...