Executive Sous Chef Assistant

3 weeks ago


Shillong, Meghalaya, India Hotel Polo Towers (Shillong) Full time

About the Role:

This is an exciting opportunity to join Hotel Polo Towers (Shillong) as a dedicated and skilled Demi Chef De Partie. As a key member of our Michelin-starred kitchen team, you will be responsible for maintaining the highest standards of food preparation, presentation, and service.

Main Responsibilities:

• Prepare and cook a variety of dishes to the highest standards, using fresh and seasonal ingredients.

• Assist senior chefs in recipe development and menu planning, ensuring that dishes are innovative and appealing to our members.

• Maintain a safe and organized kitchen environment, adhering to all health and safety regulations.

• Monitor stock levels and order supplies as necessary, minimizing waste and ensuring efficient use of resources.

• Work collaboratively with other kitchen staff to achieve exceptional service standards and consistently exceed member expectations.

What We Offer:

• A competitive salary and benefits package.

• Opportunities for career progression and professional development.

• A dynamic and supportive team environment.

• The chance to work in a Michelin-starred kitchen and contribute to our culinary excellence.

Requirements:

• Proven experience as a Demi Chef De Partie or similar role in a high-end kitchen.

• Excellent culinary skills and attention to detail.

• Ability to work well under pressure and as part of a team.

• Strong communication and interpersonal skills.



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