Chef de Partie
3 weeks ago
As a key member of the Accor Hotel team, the Prime Function Assistant will play a vital role in ensuring the smooth operation of the kitchen.
Key Responsibilities:
People Management
- Provide effective support to the team to enable them to provide a range of effective and efficient services.
- Ensure to exceed guest expectations in quality and service of the food products.
- Cooperate with staff in each section as assigned by the Executive Chef to ensure the proper use of equipment and efficient completion of all tasks.
- Maintain personal grooming and hygiene to ensure standards are maintained.
- Liaise with the Catering and Stewarding Departments in a professional manner to ensure event objectives are achieved and standards are maintained at all times.
Financial Management
- Identify the optimal and cost-effective use of resources.
- Facilitate the stock take and stock rotation for the assigned section.
- Monitor the operation to ensure that food wastage is minimized and to maintain cost-effectiveness and profitability in all areas.
Operational Management
- Adhere to all recipes, methods, and instructions from the Executive Chef/Chef de partie.
- Ensure that company and statutory hygiene standards are maintained.
- Ensure that the preparation and presentation of food comply with the standards.
- Responsible for the production, preparation, and presentation of all food items in the assigned function to ensure the highest quality at all times.
- Ensure to maintain appropriate grooming standards, hygiene, and code of conduct.
- Coordinate operations with Department Coordinators, Supervisors, and other Departmental Managers to ensure operational readiness, efficiency in resource utilization, and the prompt delivery of services.
- Ensure to prevent the use of contaminated products in any process of food preparation.
- To ensure that the assigned kitchen areas, equipment, and utensils are always kept as per the standards.
- Ensure to adhere to ibis Nashik's policies and procedures at all times.
- Handle additional responsibilities as and when delegated by the Management.
Remote Work: No
Employment Type: Full-time
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