Culinary Team Member

23 hours ago

Delhi, Delhi, India beBeeHospitality Full time ₹ 1,04,000 - ₹ 1,30,878

Key Responsibilities

  • Deliver exceptional guest service and contribute to a smooth running of the kitchen department, ensuring all aspects of the guest dining experience are met.
  • Collaborate with colleagues to maximize guest satisfaction and comfort, providing timely responses to enquiries and resolving problems promptly.
  • Take ownership of duties and tasks assigned, ensuring all work is carried out efficiently and professionally.
  • Maintain high standards of productivity and performance levels, working closely with immediate reports to control costs and inventory.
  • Build effective working relationships, promoting company culture and values, while adhering to legislation and best practices.

Requirements

  • No prior kitchen experience required; however, a hands-on approach and commitment to delivering exceptional guest service are essential.
  • Strong communication skills, ability to find creative solutions, and personal integrity are key qualities required for success in this role.
  • Familiarity with IT systems on various platforms is beneficial.

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