Culinary Team Member Opportunity

Executive Commis ChefWe are seeking a highly skilled and experienced Executive Commis Chef to join our team.The successful candidate will be responsible for preparing, cooking and presenting high-quality dishes within the speciality section, as well as assisting the Head Chef and Sous Chef in creating menu items, recipes and developing new dishes.Preparing...

Job Position: Specialist ChefSummary: We are looking for a highly skilled chef with expertise in authentic South Indian and North Indian cuisines, including Chaat. The ideal candidate will have a proven track record of preparing high-quality dishes.Key Responsibilities:Preparing authentic South Indian and North Indian dishesWorking in a fast-paced kitchen...

Commis I II III roles across Indian Chinese Tandoor and Continental cuisines at Symphony Group of Hotels Resorts for all 4 branches set against the stunning backdrop of the Andaman Nicobar Islands Job Title Commis I II III - Indian Chinese Tandoor Continental Location Symphony Group of Hotels Resorts Andaman Nicobar Islands...

Commis I/II/III roles across Indian, Chinese, Tandoor, and Continental cuisines at Symphony Group of Hotels & Resorts, for all 4 branches, set against the stunning backdrop of the Andaman & Nicobar Islands.Job Title: Commis I / II / III – Indian, Chinese, Tandoor & ContinentalLocation: Symphony Group of Hotels & Resorts, Andaman & Nicobar Islands...

Job Title Commis 1 - Indian Multicuisine Cook Location Tango Beach Resort -Laxmanpur Neil Island Department Culinary Kitchen Reports To Chef de Partie Sous Chef Key Responsibilities Prepare and cook authentic Indian dishes and a variety of multicuisine offerings e g Continental Asian etc with consistency and quality Assist in...

We are seeking a highly skilled and creative Bakery Artisan to join our team. As a key member of our culinary department, you will be responsible for assisting in the preparation of a wide range of baked goods, including breads, cakes, tarts, mousses, cookies, puffs, croissants, and modern desserts.Your main duties will include contributing innovative ideas...

Job Overview:The role of a Business Development Manager involves driving business growth by identifying and pursuing new sales opportunities, developing strategic partnerships, and fostering strong relationships with clients.Main Responsibilities:Market Analysis: Stay up-to-date on market trends, competitor activity, and customer needs to inform business...

Head Chef – Modern Indian & SeafoodMunjoh Resorts- Andaman IslandsAbout the RoleWe're looking for a visionary chef – someone who wants to make their mark in the culinary world. At Munjoh Ocean Resort, you will have the creative freedom to craft modern Indian cuisine with a strong seafood focus, while also running a small, tight, efficient kitchen. This...

Job DescriptionWe are seeking talented individuals to join our team in entry-level roles within the hotel industry. These positions focus on customer service, basic operations, and building a strong foundation for a hospitality career.Key Responsibilities:• Assist with daily hotel operations• Provide exceptional customer service• Work collaboratively...

Job Description:A steward is a vital member of our hospitality team, responsible for providing exceptional service to guests in a restaurant, lounge, or bar setting.