Executive Chef Assistant

1 week ago

Jaipur, Rajasthan, India beBeeCulinary Full time ₹ 14,00,000 - ₹ 17,00,000
About the Role

The primary responsibility of this position is to oversee food production, ensuring efficiency and quality.

Key Responsibilities:
  • Maintain time management and cost control.
  • Provide ongoing training to ensure adherence to standards.
  • Ensure safe, quality food products and exceptional guest satisfaction.
  • Develop and implement systems and procedures as set by the organization.
  • Work within a technical area to improve service and product quality.
  • Display an accommodating and helpful manner.
  • Accept objectives set by others and work within agreed parameters.
  • Mentor and support subordinates to boost morale and personal esteem.
  • Enhance crew morale and maintain fair treatment of all team members.
  • Ensure full adherence to menus, recipes, methods, and operational specifics provided by the organization.
  • Seek direction from others when appropriate.
  • Achieve set goals in a non-assertive and efficient manner.
  • Conduct daily food tastings and correct discrepancies immediately.
  • Monitor and assist Section Heads in preparing electronic requisitions.
  • Ensure smooth and efficient service, presentation, and final plating during dinner service.
  • Monitor production and preparation levels using the Culinary Checklist.
  • Comply with Public Health regulations at all times.
Qualifications:
  • Advanced culinary skills, leadership, and experience.
  • Minimum 8 years of experience in the profession (hotels and restaurants).
  • Minimum 2 years of experience in a management role in a well-recognized hospitality establishment or upscale cruise line.
  • Fluent in written and spoken English.
  • Effective communication with senior management.
  • Ability to lead and make decisions.
  • Good administrative skills.
  • Experience in coaching subordinates.
  • Cost and quality consciousness.
  • Flexibility with scheduled work hours.
  • Working with international team members.
  • Performing duties under pressure.
Preferred Skills:
  • Cruise Ship Experience or luxury hotel background.
  • Fluency in additional languages.
Additional Requirements:

This position requires a high level of motivation and dedication. Successful candidates must be able to work independently and as part of a team, adapting to changing situations and priorities.

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