Food and Beverage Controller

1 week ago


Mysore, Karnataka, India beBeeF&BController Full time ₹ 62,35,000 - ₹ 84,93,000

Finding success as a Food and Beverage Controller is all about overseeing the smooth operation of your department.

Responsibilities:
  • Efficient menu planning involves costing, pricing, and introducing or changing menus to meet department requirements.
  • A proactive approach to inventory management includes preparing monthly listings of slow-moving items and recommending further action.
  • Collaboration with hotel departments is key to ensuring maximum cooperation, productivity, and guest satisfaction.
  • Effective communication is essential for resolving customer queries in a timely and efficient manner.
  • Teaching team members about optimal resource utilization boosts productivity and efficiency.
  • Conducting food and beverage inventories and supervising cost controlling operations are also important responsibilities.

As a Food and Beverage Controller, you will be responsible for finalizing all cost-related accounts for food and beverages and comparing monthly food and beverage purchases with account payables.



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