Asian Culinary Assistant

About the Role:As a Commis Chef, you will work under the supervision of senior chefs. This position is ideal for those starting their culinary careers and eager to learn kitchen operations.Key Responsibilities:Assist in preparing ingredients (washing, chopping, seasoning)Support senior chefs during meal preparation and serviceMaintain cleanliness and hygiene...

We are seeking a skilled and dedicated Kitchen Assistant to join our culinary team. The successful candidate will be responsible for preparing and cooking dishes of assigned cuisine with authenticity and consistency.

About USAt High-end Pan Asian Restaurant at Thane Foodieto serve up the best Asian food but we refer to what we do as This is a style of cooking that encapsulates a broad range of inspirations and ingredients Pan-Asian food is diverse and far-reaching We offer Vibrant Flavours and Delicious textures As a commis I you will be expected to assist chefs...

Food Preparation:Wash, peel, chop, and cut fruits, vegetables, and other ingredients as directed by senior chefs.Cooking & Plating:Prepare and cook basic dishes, sauces, and seasonings, and assist with plating meals according to established standards.Inventory Management:Monitor stock levels, receive deliveries, and ensure food items are properly stored,...

Executive Role in Food and Beverage OperationsAs a seasoned Food and Beverage Executive, you will play a pivotal role in upholding the highest standards of service, quality, and cleanliness across our culinary operations.Key Responsibilities:Lead a high-performing team to deliver exceptional guest experiencesEnsure staff adherence to grooming and attire...

JOB SUMMARYEntry level management position that focuses on successfully accomplishing the daily objectives in the kitchen Assists in leading staff while personally assisting in all areas of the kitchen including food production purchasing and kitchen sanitation Position contributes to ensuring guest and employee satisfaction while maintaining the...

Preparation and Culinary SpecialistJob Description:Prepare special meals or substitute items to ensure customer satisfaction.Regulate oven temperatures to meet culinary standards.Pull food from freezer storage to thaw in the refrigerator, maintaining quality and safety.Ensure proper portioning, arrangement, and presentation of food items.Monitor food logs...

Additional InformationJob Number Job CategoryFood and Beverage & CulinaryLocationLe Méridien Nagpur, Wardha Road, Nagpur, Maharashtra, India, 441108ScheduleFull TimeLocated Remotely?NPosition Type ManagementJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the...

As a leader in the culinary world, we are seeking a highly skilled Sous Chef to join our team.The primary objective of this role is to maintain an efficient operation by continually analyzing quality and cost of food production.Maintain set standards and monitor time management effectively.Provide ongoing training and ensure that established corporate...

Job OverviewWe are seeking a skilled and experienced Commis to join our team. As a key member of the kitchen staff, you will be responsible for preparing food and supporting the senior kitchen team in daily operations.Key ResponsibilitiesEvaluate incoming bakery orders to plan shift operations efficiently.Organize and execute mise en place for current and...