South Indian CDP

Company DescriptionBasil Hotels & Hospitality Services, a Bangalore-based hospitality group, has successfully operating Institutional Catering and Restaurant services for decades. Embracing agility, we adapt to evolving consumption patterns and focus on offering food experiences as regular value meals or indulgent meals, through online brands and quick eat...

**Job Description: CDP Chef **(South Indian Snacks and Quick Bites) Location: Cherpulassery, Palakkad Branches: Cherpulassery, Ottapalam, Vallapuzha TeaTales Resto Café is seeking an experienced CDP Chef specializing in South Indian snacks and quick bites to join our team. As a growing café with a passion for creating delightful food experiences, we are...

Prepare and cook a variety of South Indian dishes, including dosas, idlis, vadas, sambar, and chutneys, according to traditional recipes and standards - Develop and create new South Indian dishes that are innovative and appealing to our customers - Ensure the highest quality and taste of all South Indian dishes served - Supervise and train junior chefs and...

Company Description Podi Point is where authentic South Indian flavors meet modern dining, backed by a robust central kitchen ensuring consistent quality. We aim to bring wholesome and flavorful South Indian cuisine to every neighborhood. With efficient SOPs, curated recipes, and a commitment to quality, we are building a scalable food brand that delights...

chef specializing in the preparation and presentation of South Indian cuisine, responsible for a specific section of the kitchen, ensuring quality, consistency, and hygiene standards are met, and often assisting in menu development and staff training. Preparing and cooking a variety of South Indian dishes, including regional specialties and potentially...

Good evening, We have an urgent opening for Tandoor, South Indian Chef and Chinese Chef. Position - will be depend on experience. Experience - upto 2 to 5yrs. Job location will be Mumbai.

Job Title: Junior Chefs ( Apprentice,Commis and CDP) (Tandoor, North Indian Cuisine)Location: BangaloreFull-timeAbout UsWe are a cloud kitchen brand committed to delivering authentic and flavorful North Indian and South Indian dishes. Our mission is to combine traditional techniques with a modern touch while creating a vibrant workplace where young culinary...

**Job requirement**:Cook & Housekeeping Staff (ONLY FEMALE) **Compensation**: Salary + Food & Accommodation **Responsibilities**: - **Cooking**: Prepare and serve South Indian meals (Idli, Dosa, Sambar, Rasam, etc.) as per daily requirements. - **Kitchen Management**: Maintain hygiene, cleanliness, and organization in the kitchen. - **Cleaning**: Perform...

Job Summary We are seeking a proactive service-driven Restaurant Supervisor to oversee daily operations at our South Indian QSR outlet The ideal candidate will have a deep understanding of South Indian cuisine and culture a knack for fast-paced service environments and experience leading a team to deliver exceptional customer satisfaction Key...

**Hiring for Chef De Partie - South and North Food** **Location-** Mysuru **Experience-** Minimum 2 Years **Salary-** Up to 35000 PM **Job Description-** - Preparing and cooking dishes - Maintaining food hygiene and safety standards. - Managing inventory - maintaining a well-stocked kitchen - Contribute to menu planning and development, manage inventory...