
Restaurant Supervisor
4 weeks ago
Job Summary We are seeking a proactive service-driven Restaurant Supervisor to oversee daily operations at our South Indian QSR outlet The ideal candidate will have a deep understanding of South Indian cuisine and culture a knack for fast-paced service environments and experience leading a team to deliver exceptional customer satisfaction Key Responsibilities Operations Service Supervise and coordinate daily front-of-house and back-of-house operations Ensure smooth opening and closing procedures Maintain high levels of food hygiene cleanliness and safety in compliance with FSSAI regulations Ensure timely service and high-quality customer experience at all touchpoints Monitor food presentation and portion control especially for traditional items like dosa idli vada etc Team Management Lead train and motivate service crew kitchen staff and cleaners Schedule staff shifts and manage daily rosters Conduct daily briefings and ensure team is aligned with service goals and SOPs Handle grievances staff discipline and on-the-job coaching Customer Experience Handle customer queries feedback and complaints professionally Ensure friendly polite and culturally sensitive customer interactions Proactively engage with guests and encourage upselling of combo meals beverages and add-ons Inventory Cost Control Monitor stock levels and coordinate with the purchase inventory team for replenishment Prevent wastage and ensure adherence to portioning standards Maintain accurate records of sales wastage and returns Reporting Compliance Report daily sales customer feedback and staff performance to management Conduct routine audits on hygiene stock and cash handling Ensure POS systems billing and order-taking are followed properly Key Requirements Experience Minimum 23 years in a supervisory role in a QSR or South Indian restaurant Education Graduate or Diploma in Hotel Management preferred Skills Strong leadership and people skills Excellent communication in English and Kannada other South Indian languages will Tamil Telugu Malayalam will be a bonus Basic computer literacy POS Excel Understanding of F B hygiene standards and QSR service models Personality Calm under pressure Customer-oriented Efficient and well-organized
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Restaurant Supervisor
6 days ago
Bengaluru, Karnataka, India SOUKYA Holistic Health Centre Full time ₹ 9,00,000 - ₹ 12,00,000 per yearCompany DescriptionSOUKYA Holistic Health Centre is a 30-acre Organic Farm in Bengaluru, dedicated to restoring the body's natural balance of mind, body, and spirit. This healing sanctuary integrates traditional systems of medicine like Ayurveda, Homeopathy, Yoga, and Naturopathy with a focus on health promotion and wellness programs. The organization values...
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Restaurant Manager
4 days ago
Bengaluru, Karnataka, India Copper Chimney Full time ₹ 4,80,000 - ₹ 5,40,000 per yearUrgent Opening for Restaurant Manager ProfileLocation: BangaloreExcellent opportunity for "Restaurant Manager" in Copper Chimney for Indian CuisineRoles and Responsibilities:Interacts with customers and individuals within and outside the outlet including, but not limited to current and potential clients, company representatives, suppliers, competitors and...
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Assistant Restaurant Manager
4 days ago
Bengaluru, Karnataka, India Copper Chimney Full time ₹ 4,20,000 per yearUrgent Opening for Assistant Restaurant ManagerLocation: BangaloreExcellent opportunity for "Assistant Restaurant Manager" in Copper Chimney for Indian CuisineRoles and Responsibilities:Interacts with customers and individuals within and outside the outlet including, but not limited to current and potential clients, company representatives, suppliers,...
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Restaurant Manager
3 weeks ago
Bengaluru, Karnataka, India Marriott Full timeJob Number 24153216 Job Category Food and Beverage Culinary Location The Ritz-Carlton Bangalore 99 Residency Road Bengaluru Karnataka India Schedule Full-Time Located Remotely N Relocation N Position Type ManagementJOB SUMMARYAreas of responsibility include Restaurants Bars and Room Service if applicable Supervises daily restaurant operations and...
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Dining Area Manager
2 weeks ago
Bengaluru, Karnataka, India beBeeSupervisor Full time ₹ 9,00,000 - ₹ 12,00,000Restaurant Supervisor Job DescriptionAs a Restaurant Supervisor, you will play a key role in ensuring the smooth operation of our dining area. Your primary responsibility will be to oversee the serving staff and ensure that they are providing excellent service to our guests.Responsibilities include:Inspecting grooming and attire of staff to maintain a high...
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Bengaluru, Karnataka, India Marriott International Full timeJob DescriptionAdditional InformationJob Number25137427Job CategoryFood and Beverage & CulinaryLocationJW Marriott Bengaluru Prestige Golfshire Resort & Spa, Nandi Hills Road, Karahalli Post, Bengaluru, Karnataka, India, 562164VIEW ON MAPScheduleFull TimeLocated RemotelyNPosition Type ManagementJob SummaryAreas of responsibility include Restaurants/Bars and...
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Steward
2 weeks ago
Bengaluru, Karnataka, India Maverick & Farmer Full timeJob DescriptionJob Title: StewardDepartment: Kitchen / F&B ProductionReports To: Stewarding SupervisorEmployment Type: Full-TimeLocation: BangalorePosition SummaryThe Steward is responsible for ensuring cleanliness, hygiene, and sanitation across all kitchen and service areas. This role involves handling dishwashing, equipment maintenance, and supporting the...
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09/09/2025 Chef De Cuisine
3 weeks ago
Bengaluru, Karnataka, India Marriott Full timeJob Number 24147019 Job Category Food and Beverage Culinary Location Bengaluru Marriott Hotel Whitefield 8th Road Plot No 75 Bengaluru Karnataka India Schedule Full-Time Located Remotely N Relocation N Position Type ManagementJOB SUMMARYAccountable for the quality consistency and production of the restaurant kitchen Exhibits culinary talents by...
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15h Left Executive
3 weeks ago
Bengaluru, Karnataka, India POPO Ventures Full timeJob Summary: The Executive – Steward plays a key role in delivering a clean, organized, and high-quality dining experience for guests. This role is responsible for ensuring cleanliness in the kitchen and dining areas, assisting in food service, handling crockery and cutlery, and maintaining hygiene standards. An Executive Steward may also lead junior...
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Guest Service Associate- F&B HIEX BLREP
2 days ago
Bengaluru, Karnataka, India Holiday Inn Express and Suites Full time ₹ 2,00,000 - ₹ 6,00,000 per yearKey Responsibilities Guest ServiceWelcome and greet guests warmly in the restaurant, breakfast area, or café.Assist guests with seating, menu explanations (if applicable), and service.Handle guest requests and complaints courteously and promptly, escalating where required.Ensure guest satisfaction by delivering attentive and personalized service.Operational...