South Indian Executive Chef

Company Description Podi Point is where authentic South Indian flavors meet modern dining, backed by a robust central kitchen ensuring consistent quality. We aim to bring wholesome and flavorful South Indian cuisine to every neighborhood. With efficient SOPs, curated recipes, and a commitment to quality, we are building a scalable food brand that delights...

**Job Opening: South Indian Chef** **Location: Rakesh marg nehru nagar gaziabad** **Salary: ₹23,000 per month** **Working Hours: 11:00 AM to 11:00 PM (12 Hours)** **Key Responsibilities**: Prepare authentic South Indian dishes such as Dosa, Idli, Vada, Upma, Sambhar, Rasam, etc. Ensure consistent taste, quality, hygiene, and timely service. Maintain...

Company DescriptionAnkrib Brands Private Limited . we are building Authentic South Indian Brand Role DescriptionThis is a full-time, on-site role located in Noida for a Chef de Partie (CDP) specializing in South Indian cuisine. The CDP will be responsible for preparing, cooking, and presenting dishes in your specialty area. Day-to-day tasks include ensuring...

Required Chef For North Indian South Indian Continental and Chinese Cruisine **Job Types**: Full-time, Fresher Pay: ₹8,000.00 - ₹25,000.00 per month **Benefits**: - Paid time off Schedule: - Day shift - Fixed shift Supplemental Pay: - Performance bonus **Education**: - Higher Secondary(12th Pass) (preferred) **Experience**: - Chef: 2 years...

Company DescriptionAnkrib Brands Private Limited . we are building Authentic South Indian Brand Role DescriptionThis is a full-time, on-site role located in Noida for a Chef de Partie (CDP) specializing in South Indian cuisine. The CDP will be responsible for preparing, cooking, and presenting dishes in your specialty area. Day-to-day tasks include ensuring...

* - Key Responsibilities: - Menu Planning and Development: * - Create and curate a variety of South Indian (like dosa, idli, uttapam) and North Indian (like parathas, chaat, sandwiches) dishes to complement the coffee house’s offerings. - Develop fusion options suited for a café-style environment. - Food Preparation and Presentation: * - Prepare fresh...

They will **ensure the highest quality of food and service, maintain kitchen safety and sanitation standards, and collaborate with the management team to create new and innovative dishes**. Proven experience as a Restaurant Chef or similar role in North Indian or Mughlai. Pay: ₹20,000.00 - ₹35,000.00 per month Schedule: - Day shift - Evening shift -...

Sell South Indian food in a market **Job Types**: Full-time, Part-time, Fresher, Internship Contract length: 2 months Pay: From ₹8,086.00 per month Expected hours: 35 - 38 per week Schedule: - Day shift - Rotational shift Supplemental Pay: - Performance bonus **Experience**: - Cooking: 1 year (preferred) - total work: 1 year (preferred) Work...

**Responsible for preparing a variety of traditional Indian dishes, focusing on authentic flavors and presentation** repare and cook authentic Indian dishes following traditional recipes. Develop new recipes and menu items. Monitor food preparation and ensure consistency in taste and presentation. Maintain high standards of kitchen hygiene and...

Summary - You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing Indian kitchen operation as a successful independent profit center,...