Chef De Partie- Pastry

Job Overview We are seeking a talented and passionate Demi Chef de Partie to join our bakery team The ideal candidate will assist the Chef de Partie in preparing high-quality baked goods ensuring consistency presentation and flavor standards This role offers the opportunity to develop pastry and baking skills in a fast-paced creative environment ...

About Us We are an exciting new seafood and cocktail lounge located in Panaji Goa blending Goan and Portuguese culinary traditions with a unique Fado jazz lounge ambiance We are looking for a passionate and skilled Pastry Commis to join our kitchen team and assist in creating delightful desserts that complement our seafood-focused menu Key...

Job Description Job role: Chef/commis chef Location: South India Department: F&B operations Job experience: 4+ years Job brief A chef shall be responsible for curating, preparing and cooking diverse range of Indian/Chinese/Continental menu dishes as per the company's standard operating procedures. He/she shall have passion for culinary arts and should have a...

- Job Title Bakery Pastry Commi-2 The Bakery Pastry Commi-2 is an entry-level position in a bakery and pastry kitchen The role involves assisting senior chefs in preparing and presenting baked goods and desserts following recipes and maintaining a clean and organized work environment The position requires someone who is passionate about baking...

Job Description Additional Information Job Number25161158 Job CategoryFood and Beverage & Culinary LocationW Goa, Vagator Beach, Bardez, Goa, Goa, India, 403509VIEW ON MAP ScheduleFull Time Located RemotelyN Position Type Non-Management Position Summary Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters....

**Job Title**: Demi Chef de Partie - Continental **Location**: [Hotel Fidalgo Panaji-Goa, Address: 18th June Road, Panaji-Goa, Pincode: 403001] **Job Type**: Full-Time (Permanent) **Job Summary**: We are seeking a skilled and passionate **Demi Chef de Partie (Continental)** to support the kitchen team in preparing and presenting high-quality continental...

Job Title: Chef de Partie (South Indian Cuisine) Job Summary: As a Chef de Partie specializing in South Indian cuisine, you will be responsible for executing the culinary vision of the kitchen, ensuring the highest standards of food quality, taste, and presentation. You will work closely with the Head Chef and Sous Chef to create and refine South Indian...

**Salary**: ₹30,000.00 - ₹35,000.00 per month **Benefits**: - Food provided Schedule: - Rotational shift Ability to commute/relocate: - Panjim, Goa: Reliably commute or planning to relocate before starting work (required) **Education**: - Diploma (preferred) **Experience**: - total work: 4 years (preferred) **Speak with the employer** +91...

**Job title**: Sous Chef We are looking for a dynamic, passionate, and goal-oriented Sous Chef to join our fast growing, multi-cuisine Restaurant. With Multi-cuisine hands-on knowledge, experience with managing kitchen staff, able to monitor and control costs, oversee day-to-day kitchen operations, mentor, and train staff, supervise all areas of kitchen,...

Job Title Chef de Partie South Indian Cuisine Job Summary As a Chef de Partie specializing in South Indian cuisine you will be responsible for executing the culinary vision of the kitchen ensuring the highest standards of food quality taste and presentation You will work closely with the Head Chef and Sous Chef to create and refine South Indian...