Head Chef

4 weeks ago


Gangtok SK IN Voyage hospitality Full time

Job Summary We are seeking a passionate creative and experienced Head Chef to lead our kitchen team and oversee all culinary operations The ideal candidate will be responsible for designing menus managing kitchen staff ensuring food quality and safety standards and delivering an exceptional dining experience that aligns with our brand and vision Key Responsibilities Kitchen Leadership Lead train and manage the kitchen team including sous chefs line cooks and kitchen assistants Foster a culture of collaboration accountability and high performance Menu Development Plan and design seasonal and specialty menus ensuring variety quality and cost-efficiency Stay updated with food trends and customer preferences to innovate and refresh offerings Operations Quality Control Ensure consistency in food preparation and presentation Monitor portion sizes and reduce food waste while maintaining high culinary standards Health Safety Compliance Enforce strict adherence to food hygiene and safety regulations HACCP or local standards Maintain cleanliness and organization of the kitchen at all times Inventory Cost Management Oversee inventory ordering and stock control to minimize waste and manage food costs Work within budgetary constraints and implement cost-effective practices Collaboration Communication Coordinate with front-of-house staff to ensure smooth service Provide input on restaurant marketing events and promotions when applicable Qualifications Skills Proven experience as a Head Chef Executive Chef or similar role in a high-volume or fine-dining establishment Culinary degree or equivalent professional training preferred Deep knowledge of culinary techniques ingredients and kitchen equipment Strong leadership organizational and communication skills Ability to work under pressure and maintain high standards during busy hours Flexibility to work evenings weekends and holidays as needed Job Type Full-time Pay 25 000 00 - 30 000 00 per month Benefits Food provided Work Location In person


  • Head Chef

    5 days ago


    Panaji, GA, IN Yacht Life Goa Full time

    Head Chef Cruise Line Position Summary The Head Chef is responsible for overseeing all culinary operations aboard the cruise ship This includes planning menus managing kitchen staff maintaining food quality standards and ensuring that all meals meet the expectations of guests The Head Chef ensures compliance with health and safety regulations manages...

  • Head Chef

    4 weeks ago


    Gurdaspur, PB, IN FRATERNITI FOODS PVT LTD Full time

    Job Summary The Multi-Cuisine Head Chef is responsible for overseeing all kitchen operations and leading a diverse culinary team to create and execute a variety of international cuisines This role ensures consistent food quality creativity in menu design adherence to hygiene standards and efficient kitchen management to deliver an exceptional dining...

  • Head Chef

    3 weeks ago


    Palghar, MH, IN Imperial Lifestyle Full time

    Cafe Culture Position Head Chef Department Kitchen Operations Location Cafe Culture Reporting To Operations Manager Director Job Summary The Head Chef oversees the complete kitchen operations of Cafe Culture ensuring high-quality food preparation menu execution hygiene compliance and efficient team management This role is responsible for maintaining...

  • Head Chef

    4 weeks ago


    Auroville, TN, IN Sadhisha Homes Full time

    Location Aroville Pondichery Job Type Full-Time Experience Level 2-5Years Industry Hospitality Restaurant Catering Food Services About the Role We are looking for a talented and passionate Chef to join our team and manage all kitchen operations including food preparation menu planning quality control and kitchen hygiene The ideal candidate must have strong...

  • Head Chef

    4 weeks ago


    Mussoorie, UL, IN Moustache Escapes Full time

    Job Title Head Chef Organization Moustache Location Mussoorie Ranthambore Department F B Food Beverage Reporting To Operations Manager General Manager About Moustache Moustache is one of India s fastest-growing experiential hospitality brands known for curating hostels boutique resorts and unique stays that bring travelers together through shared experiences...

  • Sous Chef

    1 week ago


    Karnal, HR, IN Thrones Full time

    A sous chef short for sous-chef de cuisine French for under-chef of the kitchen is the second-in-command in a professional kitchen reporting directly to the head chef executive chef Here s a summary of their job Sous Chef Job Summary Leadership Role Assists the head chef in managing the kitchen staff and operations Supervision Oversees food preparation...


  • Idukki, KL, IN Foggy Knolls Resorts LLP Full time

    Foggy Knolls Vagamon - A Green Leaf Certified Luxury Resort is looking for a Head Chef - South Indian Cuisine for immediate placement Experienced candidates interested to work in vagamon may please get in touch with us Job Type Full-time Pay 30 000 00 - 35 000 00 per month Benefits Cell phone reimbursement Commuter assistance Flexible schedule Food provided...

  • Chef

    5 days ago


    Kiratpur, PB, IN Chawla's 2 Full time

    Job details Here s how the job details align with your profile Pay 25 000 - 30 000 a month Job type Full-time Location NH-205 Manali Highway Kiratpur Sahib Punjabi Benefits Pulled from the full job description Accommodation provided Food provided Full job description Job Title All-Rounder Head Chef Location NH-205 Manali Highway Kiratpur Sahib Punjab...

  • North Indian Chef

    1 week ago


    Hubli, KA, IN Ananth Executive Full time

    Chef Position Chef Department Kitchen Food Production Reports To Head Chef Executive Chef F B Manager Job Summary The Chef is responsible for preparing high-quality food ensuring consistent taste presentation and hygiene standards The role includes menu planning food preparation maintaining kitchen cleanliness and assisting in inventory control Key...

  • Head Chef

    1 week ago


    Kottayam, KL, IN Astraeon Ventures Full time

    Location Kottayam Kerala Full Astraeon Ventures a dynamic culinary enterprise is seeking a skilled and passionate individual to fill the role of Head Chef for our upcoming South Indian Fusion Restaurant Key Responsibilities Create and Develop new Menu and Sop for the restaurant Showcase culinary expertise by actively participating in food preparation while...